Hoi Polloi
A Cognac sour with currant-infused rye, white crème de cacao, pineapple and lemon juices, simple syrup, and Angostura bitters. It is tart, medium-sweet, and light at about 11% ABV.
Steps
9
Short shake all the ingredients with 3 ice cubes, then strain into a pilsner glass filled with crushed ice. Garnish with the pineapple wedge and serve with a straw.
Total liquid~122 g
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용량194 ml
Strength11% ABV
Alcohol21 ml (17 g)53ml의 보드카(40%)2샷(30ml 기준)
Sugar18 g (9.2%)4.5개의 설탕 큐브
Acidity0.81%
Sweet vs sourBalanced
Jessica Gonzalez (2009)
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Hoi Polloi