<?xml version="1.0" encoding="UTF-8"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom"><channel><atom:link href="https://kr.decentespresso.com/cocktails/pdt/recipes/feed.rss" rel="self" type="application/rss+xml"/><title>Decent Cocktails - all PDT recipes</title><description>Every cocktail from the Please Don't Tell cocktail bar book.</description><link>https://kr.decentespresso.com/cocktails/pdt/recipes/feed.rss</link><item><title>How to make a "&#x0023;3&#x0020;Cup" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/%233%20Cup</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/%233%20Cup</guid><description>The "#3 Cup" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Mint Leaf (4-5), Cucumber Slice (2), Orange Slice (2), Hine V.S.O.P. Cognac (1oz), House Ginger Beer (1oz), Mint Sprig (1), Martini Sweet Vermouth (.75oz), Cherry Heering (.5oz), Lemon Juice (.5oz), Marie Brizard Orange Curacao (.5oz), </description></item><item><title>How to make a "&#x0023;8" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/%238</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/%238</guid><description>The "#8" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Don Julio Reposado Tequila (2oz), House Orange Bitters (2dashes), Lemon Twist (1), Lustau Palo Cortado Sherry (.75oz), Barenjager Honey Liqueur (.5oz), </description></item><item><title>How to make a "100&#x0020;Year&#x0020;Punch" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/100%20Year%20Punch</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/100%20Year%20Punch</guid><description>The "100 Year Punch" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Fee Brothers Old Fashion Bitters (2dashes), Bek Se Ju &amp;quot;100-year wine&amp;quot; (1oz), Elijah Craig 12-Year-Old Bourbon (1oz), Q Tonic (1oz), Pinch Grated Nutmeg (1), Tangerine Zest (1), Ssal-Yut Rice Syrup (.25oz), </description></item><item><title>How to make a "20th&#x0020;Century" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/20th%20Century</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/20th%20Century</guid><description>The "20th Century" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Plymouth Gin (1.5oz), Lemon Juice (.75oz), Lillet Blanc (.75oz), Marie Brizard White Creme de Cacao (.75oz), </description></item><item><title>How to make a "212" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/212</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/212</guid><description>The "212" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Partida Reposado Tequila (2oz), Ruby Red Grapefruit Juice (2oz), Aperol (1oz), Orange Twist (1), </description></item><item><title>How to make a "21st&#x0020;Century" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/21st%20Century</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/21st%20Century</guid><description>The "21st Century" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Siete Leguas Blanco Tequila (2oz), Lemon Juice (.75oz), Marie Brizard White Creme de Cacao (.75oz), Pernod (), </description></item><item><title>How to make a "Absinthe&#x0020;Drip" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Absinthe%20Drip</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Absinthe%20Drip</guid><description>The "Absinthe Drip" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Ice-Cold Filtered Water (4.5-6oz), Vieux Pontarlier Absinthe (1.5oz), Sugar Cube (1), </description></item><item><title>How to make a "Against&#x0020;All&#x0020;Odds&#x0020;Cocktail" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Against%20All%20Odds%20Cocktail</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Against%20All%20Odds%20Cocktail</guid><description>The "Against All Odds Cocktail" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Bushmills Irish Whiskey (1.5oz), Channing Daughters Scuttlehole Chardonnay (1.5oz), Pansy Flower (1), Rothman &amp;amp; Winter Orchard Apricot (.5oz), Rhum Clement Creole Shrubb (.25oz), Illegal Reposado Mezcal (), </description></item><item><title>How to make a "Aguila&#x0020;Azteca" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Aguila%20Azteca</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Aguila%20Azteca</guid><description>The "Aguila Azteca" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Honeydew Melon Juice (1oz), Jose Cuervo Tradicional Tequila (1.5oz), Canton Ginger Liqueur (.25oz), Rothman &amp;amp; Winter Creme de Violette (.25oz), </description></item><item><title>How to make a "Airmail" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Airmail</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Airmail</guid><description>The "Airmail" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Banks 5 Island Rum (1oz), Moet Imperial Champagne (1oz), Lime Wheel (1), Honey Syrup (.5oz), Lime Juice (.5oz), </description></item><item><title>How to make a "Albert&#x0020;Mathieu" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Albert%20Mathieu</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Albert%20Mathieu</guid><description>The "Albert Mathieu" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Regan&amp;apos;s Orange Bitters (1dash), St. Germain Elderflower Liqueur (1barspoon), Plymouth Gin (1.5oz), Orange Twist (1), Green Chartreuse (.75oz), Lillet Blanc (.75oz), </description></item><item><title>How to make a "Algonquin" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Algonquin</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Algonquin</guid><description>The "Algonquin" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Rittenhouse Bonded Rye Whiskey (2oz), Dolin Dry Vermouth (.75oz), Pineapple Juice (.75oz), </description></item><item><title>How to make a "Americano&#x0020;Highball" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Americano%20Highball</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Americano%20Highball</guid><description>The "Americano Highball" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Club Soda (2.5oz), Campari (1.5oz), Carpano Antica Sweet Vermouth (1.5oz), Half an Orange Wheel (1), </description></item><item><title>How to make a "Aperol&#x0020;Spritz" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Aperol%20Spritz</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Aperol%20Spritz</guid><description>The "Aperol Spritz" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Aperol (2oz), Carpene Malvolti Prosecco (1oz), Club Soda (1oz), Half an Orange Wheel (1), Orange Juice (.5oz), </description></item><item><title>How to make a "Apple&#x0020;Daiquiri" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Apple%20Daiquiri</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Apple%20Daiquiri</guid><description>The "Apple Daiquiri" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Flor de Cana Silver Dry Rum (2oz), Lime Juice (.75oz), Schonauer Apfel Schnapps (.5oz), Simple Syrup (.25oz), </description></item><item><title>How to make a "Apple&#x0020;Malt&#x0020;Toddy" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Apple%20Malt%20Toddy</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Apple%20Malt%20Toddy</guid><description>The "Apple Malt Toddy" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Red Jacket Orchards Apple Cider (2oz), Drouhin Pommeau (1oz), Deep Mountain Grade B Maple Syrup (1barspoon), Chivas Regal 12-Year-Old Blended Scotch Whiskey (1.5oz), Cinnamon Stick (1), St. Elizabeth Allspice Dram (.25oz), </description></item><item><title>How to make a "Applejack&#x0020;Rabbit" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Applejack%20Rabbit</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Applejack%20Rabbit</guid><description>The "Applejack Rabbit" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Laird&amp;apos;s Bonded Apple Brandy (2oz), Lemon Juice (.75oz), Orange Juice (.75oz), Deep Mountain Grade B Maple Syrup (.5oz), </description></item><item><title>How to make a "Apricot&#x0020;Flip" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Apricot%20Flip</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Apricot%20Flip</guid><description>The "Apricot Flip" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Hine V.S.O.P. Cognac (2oz), Pinch Grated Nutmeg (1), Whole Egg (1), Rothman &amp;amp; Winter Orchard Apricot (.75oz), Simple Syrup (.5oz), </description></item><item><title>How to make a "Archangel" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Archangel</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Archangel</guid><description>The "Archangel" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Plymouth Gin (2.25oz), Cucumber Slice (2), Lemon Twist (1), Aperol (.75oz), </description></item><item><title>How to make a "Astoria&#x0020;Bianco" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Astoria%20Bianco</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Astoria%20Bianco</guid><description>The "Astoria Bianco" cocktail from the Please Don't Tell cocktail bar book. Ingredients: House Orange Bitters (2dashes), Tanqueray Gin (2.5oz), Martini Bianco Vermouth (1oz), Orange Twist (1), </description></item><item><title>How to make a "Aviation" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Aviation</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Aviation</guid><description>The "Aviation" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Beefeater Gin (2oz), Lemon Juice (.75oz), Luxardo Maraschino Liqueur (.5oz), Rothman &amp;amp; Winter Creme de Violette (.25oz), </description></item><item><title>How to make a "Beachbum" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Beachbum</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Beachbum</guid><description>The "Beachbum" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Flor de Cana Silver Dry Rum (1oz), Mount Gay Eclipse Amber Rum (1oz), Pineapple Juice (1oz), Orange-Cherry Flag (1), Umbrella (1), Lime Juice (.75oz), Kassatly Chtaura Orgeat (.5oz), Rothman &amp;amp; Winter Orchard Apricot (.5oz), </description></item><item><title>How to make a "Bee's&#x0020;Knees" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Bee%27s%20Knees</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Bee%27s%20Knees</guid><description>The "Bee&apos;s Knees" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Plymouth Gin (2oz), Honey Syrup (.75oz), Lemon Juice (.75oz), </description></item><item><title>How to make a "Bee's&#x0020;Sip" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Bee%27s%20Sip</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Bee%27s%20Sip</guid><description>The "Bee&apos;s Sip" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Chamomile-Infused Barsol Quebranta Pisco (2.5oz), Masumi &amp;quot;Okuden&amp;quot; Junmai Sake (1oz), Lemon Twist (1), Barenjager Honey Liqueur (.5oz), St. Germain Elderflower Liqueur (), </description></item><item><title>How to make a "Beer&#x0020;Cassis" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Beer%20Cassis</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Beer%20Cassis</guid><description>The "Beer Cassis" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Brooklyn Brewery Local 1 (6oz), Dubonnet Rouge (1oz), Lemon Twist (1), Theurlet Creme de Cassis (.25oz), </description></item><item><title>How to make a "Beer&#x0020;and&#x0020;a&#x0020;Smoke" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Beer%20and%20a%20Smoke</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Beer%20and%20a%20Smoke</guid><description>The "Beer and a Smoke" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Victory Pilsner (6oz), Cholula (4dashes), Sombra Mezcal (1oz), The Bitter Truth Celery Bitters (1dash), Lime Zest (1), Orange Zest (1), Lime Juice (.75oz), Celery Salt (), Ground Black Pepper (), Kosher Salt (), </description></item><item><title>How to make a "Benton's&#x0020;Old-Fashioned" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Benton%27s%20Old-Fashioned</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Benton%27s%20Old-Fashioned</guid><description>The "Benton&apos;s Old-Fashioned" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Benton&amp;apos;s Bacon Fat-Infused Four Roses Bourbon (2oz), Angostura Bitters (2dashes), Orange Twist (1), Deep Mountain Grade B Maple Syrup (.25oz), </description></item><item><title>How to make a "Berlioni" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Berlioni</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Berlioni</guid><description>The "Berlioni" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Tanqueray Gin (1.5oz), Orange Twist (1), Cynar (.75oz), Noilly Prat Dry Vermouth (.5oz), </description></item><item><title>How to make a "Betsy&#x0020;Ross" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Betsy%20Ross</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Betsy%20Ross</guid><description>The "Betsy Ross" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Pierre Ferrand Ambre Cognac (2oz), Angostura Bitters (2dashes), Pinch Grated Nutmeg (1), Dow&amp;apos;s Ruby Port (.75oz), Grand Marnier (.5oz), </description></item><item><title>How to make a "Betula" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Betula</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Betula</guid><description>The "Betula" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Birch-Infused Rittenhouse Bonded Rye Whiskey (1oz), Matusalem Gran Reserva Rum (1oz), Star Anise Pod (1), Deep Mountain Grade B Maple Syrup (.5oz), Lemon Juice (.5oz), </description></item><item><title>How to make a "Bijou" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Bijou</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Bijou</guid><description>The "Bijou" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Dolin Sweet Vermouth (1oz), Green Chartreuse (1oz), Tanqueray Gin (1oz), House Orange Bitters (1dash), Cherry (1), Lemon Twist (1), </description></item><item><title>How to make a "Bizet" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Bizet</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Bizet</guid><description>The "Bizet" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Moet Imperial Champagne (1oz), Shinn Estate Rose (1.5oz), Flamed Orange Twist (1), Amaro Ciociaro (.5oz), Luxardo Bitter (.5oz), </description></item><item><title>How to make a "Black&#x0020;Flip" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Black%20Flip</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Black%20Flip</guid><description>The "Black Flip" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Brooklyn Black Chocolate Stout (2oz), Cruzan Black Strap Rum (1.5oz), Pinch Grated Nutmeg (1), Whole Egg (1), Demerara Syrup (.5oz), </description></item><item><title>How to make a "Black&#x0020;Jack" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Black%20Jack</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Black%20Jack</guid><description>The "Black Jack" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Cherry (3), Pierre Ferrand Ambre Cognac (1.5oz), 9th Street Alphabet City Coffee Concentrate (.5oz), Clear Creek Kirschwasser (.5oz), Demerara Syrup (.25oz), </description></item><item><title>How to make a "Black&#x0020;Thorn&#x0020;(Irish)" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Black%20Thorn%20%28Irish%29</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Black%20Thorn%20%28Irish%29</guid><description>The "Black Thorn (Irish)" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Black Bush Irish Whiskey (2oz), Angostura Bitters (2dashes), Dolin Dry Vermouth (1oz), Lemon Twist (1), St. George Absinthe (), </description></item><item><title>How to make a "Blackbeard" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Blackbeard</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Blackbeard</guid><description>The "Blackbeard" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Blackberry (4), Beefeater Gin (1.5oz), Mint Sprig (1), Krogstad Aquavit (.75oz), Pineapple Juice (.75oz), Agave Syrup (.5oz), Lemon Juice (.5oz), </description></item><item><title>How to make a "Blackstar" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Blackstar</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Blackstar</guid><description>The "Blackstar" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Smirnoff Black Vodka (2oz), Star Anise Pod (1), Grapefruit Juice (.75oz), Lime Juice (.75oz), Borsci Sambuca (.25oz), Simple Syrup (.25oz), </description></item><item><title>How to make a "Blackthorn&#x0020;(English)" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Blackthorn%20%28English%29</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Blackthorn%20%28English%29</guid><description>The "Blackthorn (English)" cocktail from the Please Don't Tell cocktail bar book. Ingredients: House Orange Bitters (2dashes), Plymouth Gin (1.5oz), Orange Twist (1), Carpano Antica Sweet Vermouth (.75oz), Plymouth Sloe Gin (.75oz), </description></item><item><title>How to make a "Blackthorn&#x0020;Rose" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Blackthorn%20Rose</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Blackthorn%20Rose</guid><description>The "Blackthorn Rose" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Hendrick&amp;apos;s Gin (2oz), Mymoune Rose Syrup (1barspoon), Lillet Rouge (.5oz), Plymouth Sloe Gin (.5oz), </description></item><item><title>How to make a "Blinker" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Blinker</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Blinker</guid><description>The "Blinker" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Wild Turkey Rye Whiskey (2oz), Grapefruit Juice (1oz), Bonne Maman Raspberry Preserves (1barspoon), Simple Syrup (.25oz), </description></item><item><title>How to make a "Blood&#x0020;and&#x0020;Sand" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Blood%20and%20Sand</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Blood%20and%20Sand</guid><description>The "Blood and Sand" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Famous Grouse Blended Scotch Whisky (1.5oz), Orange Juice (.75oz), Carpano Antica Sweet Vermouth (.5oz), Cherry Heering (.5oz), </description></item><item><title>How to make a "Bobby&#x0020;Burns" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Bobby%20Burns</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Bobby%20Burns</guid><description>The "Bobby Burns" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Benromach 12-Year-Old Single Malt Scotch Whisky (2oz), Benedictine (1barspoon), Lemon Twist (1), Martini Sweet Vermouth (.75oz), </description></item><item><title>How to make a "Brandy&#x0020;Crusta" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Brandy%20Crusta</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Brandy%20Crusta</guid><description>The "Brandy Crusta" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Hine V.S.O.P. Cognac (2oz), Lemon Peel (1), Orange Peel (1), Lemon Juice (.75oz), Luxardo Maraschino Liqueur (.5oz), Marie Brizard Orange Curacao (.5oz), Sugar (), </description></item><item><title>How to make a "Brazilian&#x0020;Tea&#x0020;Punch" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Brazilian%20Tea%20Punch</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Brazilian%20Tea%20Punch</guid><description>The "Brazilian Tea Punch" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Sencha Green Tea-Infused Leblon Cachaca (2oz), Lemongrass Syrup (1barspoon), Lime Disc (1), </description></item><item><title>How to make a "Brewer's&#x0020;Breakfast" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Brewer%27s%20Breakfast</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Brewer%27s%20Breakfast</guid><description>The "Brewer&apos;s Breakfast" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Honey Nut Cheerios (8), Masumi Arabashiri Sake (2oz), Glen Thunder Corn Whiskey (1oz), Galliano L&amp;apos;Autentico (.25oz), </description></item><item><title>How to make a "Bronx" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Bronx</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Bronx</guid><description>The "Bronx" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Beefeater Gin (2oz), Orange Juice (.75oz), Carpano Antica Sweet Vermouth (.5oz), Dolin Dry Vermouth (.5oz), </description></item><item><title>How to make a "Brooklyn" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Brooklyn</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Brooklyn</guid><description>The "Brooklyn" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Rittenhouse Bonded Rye Whiskey (2oz), Dolin Dry Vermouth (.75oz), Amer Picon (.25oz), Luxardo Maraschino Liqueur (.25oz), </description></item><item><title>How to make a "Brown&#x0020;Bomber" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Brown%20Bomber</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Brown%20Bomber</guid><description>The "Brown Bomber" cocktail from the Please Don't Tell cocktail bar book. Ingredients: George Dickel No. 12 Tennessee Whisky (2oz), Lemon Twist (1), Lillet Blanc (.75oz), Suze (.5oz), </description></item><item><title>How to make a "Brown&#x0020;Derby" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Brown%20Derby</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Brown%20Derby</guid><description>The "Brown Derby" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Maker&amp;apos;s Mark Bourbon (2oz), Grapefruit Juice (1oz), Honey Syrup (.75oz), </description></item><item><title>How to make a "Bubbaloo" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Bubbaloo</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Bubbaloo</guid><description>The "Bubbaloo" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Peruvian Amargo Bitters (3dashes), Macchu Pisco (2.25oz), Carpano Antica Sweet Vermouth (.5oz), Rothman &amp;amp; Winter Orchard Apricot (.5oz), </description></item><item><title>How to make a "Buona&#x0020;Notte" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Buona%20Notte</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Buona%20Notte</guid><description>The "Buona Notte" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Walnut-Infused Hine V.S.O.P. Cognac (2oz), Orange Twist (1), Yellow Chartreuse (.5oz), Amaro Ciociaro (.25oz), </description></item><item><title>How to make a "Caf&#x00c3;&#x00a9;&#x0020;Arroz" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Caf%C3%83%C2%A9%20Arroz</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Caf%C3%83%C2%A9%20Arroz</guid><description>The "CafÃ© Arroz" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Horchata (2oz), Gran Centenario Reposado Tequila (1.5oz), Pinch Grated Cinnamon (1), Kahlua (.5oz), </description></item><item><title>How to make a "Caipirinha" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Caipirinha</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Caipirinha</guid><description>The "Caipirinha" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Beleza Pura Cachaca (2oz), Demerara Sugar (2barspoons), Lime Wedge (2), </description></item><item><title>How to make a "Cameron's&#x0020;Kick" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Cameron%27s%20Kick</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Cameron%27s%20Kick</guid><description>The "Cameron&apos;s Kick" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Famous Grouse Blended Scotch Whisky (1oz), Jameson Irish Whiskey (1oz), Lemon Juice (.75oz), Kassatly Chtaura Orgeat (.5oz), </description></item><item><title>How to make a "Caprice" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Caprice</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Caprice</guid><description>The "Caprice" cocktail from the Please Don't Tell cocktail bar book. Ingredients: House Orange Bitters (1dash), Beefeater Gin (1.5), Dolin Dry Vermouth (1.5), Orange Twist (1), Benedictine (0.5), </description></item><item><title>How to make a "Cavalier" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Cavalier</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Cavalier</guid><description>The "Cavalier" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Hine V.S.O.P. Cognac (2oz), House Orange Bitters (1dash), Bonne Maman Apricot Preserves (1barspoon), Lemon Peel (1), Lemon Juice (.75oz), Cointreau (.25oz), Kassatly Chtaura Orgeat (.25oz), </description></item><item><title>How to make a "Champagne&#x0020;Cocktail" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Champagne%20Cocktail</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Champagne%20Cocktail</guid><description>The "Champagne Cocktail" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Moet Imperial Champagne (6.5oz), Angostura Bitters (2dashes), Lemon Twist (1), Sugar Cube (1), </description></item><item><title>How to make a "Champs-Elysees" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Champs-Elysees</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Champs-Elysees</guid><description>The "Champs-Elysees" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Hine V.S.O.P. Cognac (2oz), Angostura Bitters (1dash), Lemon Twist (1), Lemon Juice (.75oz), Green Chartreuse (.5oz), Simple Syrup (.25oz), </description></item><item><title>How to make a "Cherry&#x0020;Pop" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Cherry%20Pop</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Cherry%20Pop</guid><description>The "Cherry Pop" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Plymouth Gin (2oz), Pitted Cherry (2), Lemon Juice (1oz), Pitted Cherry (1), Luxardo Maraschino Liqueur (.5oz), Simple Syrup (.5oz), </description></item><item><title>How to make a "Chien&#x0020;Chaud" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Chien%20Chaud</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Chien%20Chaud</guid><description>The "Chien Chaud" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Liquiteria Coconut Water (2oz), Angostura Bitters (2dashes), J.M. Rhum Blanc (1.5oz), Lime Wheel (1), Yellow Chartreuse (.25oz), </description></item><item><title>How to make a "Chrysanthemum" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Chrysanthemum</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Chrysanthemum</guid><description>The "Chrysanthemum" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Dolin Dry Vermouth (2oz), House Orange Bitters (1dash), Orange Twist (1), Benedictine (.75oz), Vieux Pontarlier Absinthe (.25oz), </description></item><item><title>How to make a "Cinema&#x0020;Highball" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Cinema%20Highball</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Cinema%20Highball</guid><description>The "Cinema Highball" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Coca-Cola Classic (4.5oz), Popcorn-Infused Flor de Cana Silver Dry Rum (2oz), </description></item><item><title>How to make a "Cloister" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Cloister</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Cloister</guid><description>The "Cloister" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Tanqueray Gin (1.5oz), Grapefruit Twist (1), Grapefruit Juice (.5oz), Yellow Chartreuse (.5oz), Lemon Juice (.25oz), Simple Syrup (.25oz), </description></item><item><title>How to make a "Clover&#x0020;Club" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Clover%20Club</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Clover%20Club</guid><description>The "Clover Club" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Plymouth Gin (2oz), Bonne Maman Raspberry Preserves (1barspoon), Egg White (1), Lemon Juice (.75oz), Simple Syrup (.5oz), </description></item><item><title>How to make a "Coconut&#x0020;Colada" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Coconut%20Colada</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Coconut%20Colada</guid><description>The "Coconut Colada" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Flor de Cana Silver Dry Rum (2oz), Ciaco Bella Coconut Sorbet (1scoop), Pineapple Juice (1oz), Lime Wheel (1), Lime Juice (.5oz), </description></item><item><title>How to make a "Coda" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Coda</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Coda</guid><description>The "Coda" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Lime Juice (1oz), Neisson Rhum Blanc (1oz), Pampero Aniversario Rum (1oz), Pinch Grated Nutmeg (1), Demerara Syrup (.5oz), St. Elizabeth Allspice Dram (.5oz), </description></item><item><title>How to make a "Coffee&#x0020;Cocktail" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Coffee%20Cocktail</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Coffee%20Cocktail</guid><description>The "Coffee Cocktail" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Martell V.S.O.P. Cognac (1.5oz), Noval Black Port (1.5oz), Pinch Grated Nutmeg (1), Whole Egg (1), Simple Syrup (.25oz), </description></item><item><title>How to make a "Condiment&#x0020;Cocktail" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Condiment%20Cocktail</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Condiment%20Cocktail</guid><description>The "Condiment Cocktail" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Partida Reposado Tequila (2oz), The Bitter Truth Celery Bitters (2dashes), Gulden&amp;apos;s Spicy Brown Mustard (1/8 tsp), Lime Twist (1), Benedictine (.75oz), Lime Juice (.5oz), Lustau Palo Cortado Sherry (.5oz), </description></item><item><title>How to make a "Conquistador" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Conquistador</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Conquistador</guid><description>The "Conquistador" cocktail from the Please Don't Tell cocktail bar book. Ingredients: House Orange Bitters (2dashes), Matusalem Gran Reserva Rum (1oz), Siembra Azul Blanco Tequila (1oz), Egg White (1), Simple Syrup (.75oz), Lemon Juice (.5oz), Lime Juice (.5oz), </description></item><item><title>How to make a "Corpse&#x0020;Reviver&#x0020;No.&#x0020;2" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Corpse%20Reviver%20No.%202</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Corpse%20Reviver%20No.%202</guid><description>The "Corpse Reviver No. 2" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Cointreau (.75oz), Lemon Juice (.75oz), Lillet Blanc (.75oz), Plymouth Gin (.75oz), Vieux Pontarlier Absinthe (), </description></item><item><title>How to make a "Cosmopolitan" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Cosmopolitan</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Cosmopolitan</guid><description>The "Cosmopolitan" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Hangar One Buddha&amp;apos;s Hand Vodka (2oz), Orange Twist (1), Cointreau (.75oz), Lime Juice (.75oz), Lakewood Cranberry Juice (.5oz), Simple Syrup (.25oz), </description></item><item><title>How to make a "Cranberry&#x0020;Cobbler" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Cranberry%20Cobbler</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Cranberry%20Cobbler</guid><description>The "Cranberry Cobbler" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Macerated Cranberry (4), Macerated Cranberry (3), Beefeater Gin (2oz), Lemon Wedge (1), Mint Sprig (1), Orange Wheel (1), Lustau East India Sherry (.75oz), Cranberry Syrup (.5oz), </description></item><item><title>How to make a "Crimson&#x0020;Tide" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Crimson%20Tide</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Crimson%20Tide</guid><description>The "Crimson Tide" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Lemon Hart Overproof Rum (1.5oz), Spiced Sorrel (1.5oz), Candied Ginger (1), Lime Wheel (1), Club Soda (.75oz), Lime Juice (.75oz), Canton Ginger Liqueur (.5oz), </description></item><item><title>How to make a "Cuzco" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Cuzco</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Cuzco</guid><description>The "Cuzco" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Barsol Quebranta Pisco (2oz), Grapefruit Twist (1), Aperol (.75oz), Simple Syrup (.75oz), Grapefruit Juice (.5oz), Lemon Juice (.5oz), Clear Creek Kirschwasser (), </description></item><item><title>How to make a "Daiquiri" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Daiquiri</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Daiquiri</guid><description>The "Daiquiri" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Banks 5 Island Rum (2oz), Lime Wheel (1), Lime Juice (.75oz), Simple Syrup (.75oz), </description></item><item><title>How to make a "De&#x0020;La&#x0020;Louisiane" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/De%20La%20Louisiane</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/De%20La%20Louisiane</guid><description>The "De La Louisiane" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Peychaud&amp;apos;s Bitters (3dashes), St. George Absinthe (3dashes), Brandied Cherry (3), Wild Turkey Rye Whiskey (2oz), Benedictine (.75oz), Dolin Sweet Vermouth (.75oz), </description></item><item><title>How to make a "Death&#x0020;Bed" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Death%20Bed</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Death%20Bed</guid><description>The "Death Bed" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Pampero Aniversario Rum (1oz), Brandied Cherry (1), Lime Wheel (1), Barbancourt Rhum Blanc (.75oz), Cherry Heering (.75oz), Lime Juice (.75oz), Pineapple Juice (.5oz), </description></item><item><title>How to make a "Desert&#x0020;Rose" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Desert%20Rose</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Desert%20Rose</guid><description>The "Desert Rose" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Rose-Infused Plymouth Gin (2oz), Pink Rose Petal (1), Lemon Juice (.75oz), Perfect Purees of Napa Valley Prickly Pear Puree (.5oz), Simple Syrup (.5oz), </description></item><item><title>How to make a "Deshler" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Deshler</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Deshler</guid><description>The "Deshler" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Peychaud&amp;apos;s Bitters (2dashes), Dubonnet Rouge (1oz), Rittenhouse Bonded Rye Whiskey (1.5oz), Orange Twist (1), Cointreau (.25oz), </description></item><item><title>How to make a "Dewey&#x0020;D." cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Dewey%20D.</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Dewey%20D.</guid><description>The "Dewey D." cocktail from the Please Don't Tell cocktail bar book. Ingredients: Old Overholt Rye Whiskey (2oz), Angostura Bitters (2dashes), Orange Twist (1), Lustau East India Sherry (.75oz), Aperol (.5oz), </description></item><item><title>How to make a "Diamondback" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Diamondback</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Diamondback</guid><description>The "Diamondback" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Rittenhouse Bonded Rye Whiskey (2oz), Laird&amp;apos;s Bonded Apple Brandy (.5oz), Yellow Chartreuse (.5oz), </description></item><item><title>How to make a "Donizetti" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Donizetti</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Donizetti</guid><description>The "Donizetti" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Tanqueray Gin (2oz), Moet Imperial Champagne (1oz), Lemon Twist (1), Amaro Ciociaro (.25oz), Rothman &amp;amp; Winter Orchard Apricot (.25oz), </description></item><item><title>How to make a "Dry&#x0020;County&#x0020;Cocktail" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Dry%20County%20Cocktail</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Dry%20County%20Cocktail</guid><description>The "Dry County Cocktail" cocktail from the Please Don't Tell cocktail bar book. Ingredients: George Dickel No. 12 Tennessee Whisky (2oz), The Bitter Truth Lemon Bitters (2dashes), Dolin Dry Vermouth (1oz), Lemon Twist (1), Canton Ginger Liqueur (.5oz), </description></item><item><title>How to make a "Duboudreau&#x0020;Cocktail" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Duboudreau%20Cocktail</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Duboudreau%20Cocktail</guid><description>The "Duboudreau Cocktail" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Rittenhouse Bonded Rye Whiskey (2oz), Lemon Twist (1), Dubonnet Rouge (.75oz), Fernet Branca (.25oz), St. Germain Elderflower Liqueur (.25oz), </description></item><item><title>How to make a "Dulce&#x0020;de&#x0020;Leche" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Dulce%20de%20Leche</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Dulce%20de%20Leche</guid><description>The "Dulce de Leche" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Don Julio Anejo Tequila (1.25oz), Grapefruit Twist (1), Pinch Grated Cinnamon (1), Whole Egg (1), Toro Albala Pedro Ximenez Sherry (.75oz), Heavy Cream (.5oz), </description></item><item><title>How to make a "East&#x0020;India&#x0020;Cocktail" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/East%20India%20Cocktail</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/East%20India%20Cocktail</guid><description>The "East India Cocktail" cocktail from the Please Don't Tell cocktail bar book. Ingredients: House Orange Bitters (2dashes), Martell V.S.O.P. Cognac (1.75oz), Orange Twist (1), Marie Brizard Orange Curacao (.5oz), Pineapple Juice (.5oz), Pampero Aniversario Rum (.25oz), </description></item><item><title>How to make a "East&#x0020;Village&#x0020;Athletic&#x0020;Club&#x0020;Cocktail" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/East%20Village%20Athletic%20Club%20Cocktail</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/East%20Village%20Athletic%20Club%20Cocktail</guid><description>The "East Village Athletic Club Cocktail" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Siembra Azul Blanco Tequila (1.5oz), Lemon Juice (.75oz), Grand Marnier (.5oz), Yellow Chartreuse (.5oz), </description></item><item><title>How to make a "Eclipse&#x0020;Cocktail" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Eclipse%20Cocktail</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Eclipse%20Cocktail</guid><description>The "Eclipse Cocktail" cocktail from the Please Don't Tell cocktail bar book. Ingredients: El Tesoro Anejo Tequila (2oz), Lemon Twist (1), Aperol (.75oz), Cherry Heering (.75oz), Lemon Juice (.75oz), Del Maguey Vida Mezcal (), </description></item><item><title>How to make a "Edgewood" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Edgewood</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Edgewood</guid><description>The "Edgewood" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Grapefruit Juice (1oz), Plymouth Gin (1.5oz), Pinch Kosher Salt (1), Lillet Blanc (.5oz), Punt e Mes (.5oz), </description></item><item><title>How to make a "El&#x0020;Burro" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/El%20Burro</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/El%20Burro</guid><description>The "El Burro" cocktail from the Please Don't Tell cocktail bar book. Ingredients: House Ginger Beer (1oz), Siembra Azul Reposado Tequila (1.5oz), Candied Ginger (1), Lime Wheel (1), Lime Juice (.75oz), Pineapple Juice (.75oz), Simple Syrup (.5oz), Vieux Pontarlier Absinthe (.25oz), </description></item><item><title>How to make a "El&#x0020;Diablo" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/El%20Diablo</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/El%20Diablo</guid><description>The "El Diablo" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Siembra Azul Blanco Tequila (2oz), House Ginger Beer (1oz), Candied Ginger (1), Lemon Wheel (1), Lemon Juice (.75oz), Theurlet Creme de Cassis (.75oz), </description></item><item><title>How to make a "El&#x0020;Molino" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/El%20Molino</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/El%20Molino</guid><description>The "El Molino" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Sombra Mezcal (1.5oz), Lustau Palo Cortado Sherry (.75oz), Marie Brizard White Creme de Cacao (.25oz), St. Elizabeth Allspice Dram (.25oz), </description></item><item><title>How to make a "El&#x0020;Puente" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/El%20Puente</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/El%20Puente</guid><description>The "El Puente" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Jose Cuervo Platino Tequila (1.5oz), Grapefruit Twist (1), Grapefruit Juice (.75oz), Martini Bianco Vermouth (.5oz), St. Germain Elderflower Liqueur (.5oz), Del Maguey Vida Mezcal (), </description></item><item><title>How to make a "Ephemeral" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Ephemeral</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Ephemeral</guid><description>The "Ephemeral" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Ransom Old Tom Gin (2oz), Dolin Blanc Vermouth (1oz), The Bitter Truth Celery Bitters (1dash), St. Germain Elderflower Liqueur (1barspoon), Grapefruit Twist (1), </description></item><item><title>How to make a "Espresso&#x0020;Bongo" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Espresso%20Bongo</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Espresso%20Bongo</guid><description>The "Espresso Bongo" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Appleton Estate Reserve Rum (2oz), Boiron Passion Fruit Puree (.5oz), Illy Espresso Liqueur (.5oz), Lime Juice (.5oz), Orange Juice (.5oz), Pineapple Juice (.5oz), Simple Syrup (.5oz), </description></item><item><title>How to make a "Falling&#x0020;Leaves" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Falling%20Leaves</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Falling%20Leaves</guid><description>The "Falling Leaves" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Peychaud&amp;apos;s Bitters (3dashes), Dr. Konstantin Frank Dry Riesling (2oz), Clear Creek Pear Brandy (1oz), Star Anise Pod (1), Marie Brizard Orange Curacao (.5oz), Honey Syrup (.25oz), </description></item><item><title>How to make a "Field&#x0020;Cocktail" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Field%20Cocktail</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Field%20Cocktail</guid><description>The "Field Cocktail" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Pierre Ferrand Ambre Cognac (2oz), Noilly Prat Dry Vermouth (1oz), Pineapple Leaf (1), Pineapple Juice (.75oz), </description></item><item><title>How to make a "Figetaboutit" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Figetaboutit</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Figetaboutit</guid><description>The "Figetaboutit" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Brandied Cherry (3), Bulleit Bourbon (2oz), Angostura Bitters (2dashes), St. Dalfour Fig Jam (1barspoon), Orange Twist (1), Lemon Juice (.75oz), Luxardo Amaretto (.25oz), </description></item><item><title>How to make a "Fish&#x0020;House&#x0020;Punch" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Fish%20House%20Punch</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Fish%20House%20Punch</guid><description>The "Fish House Punch" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Gosling&amp;apos;s Black Seal Rum (1.5oz), Pinch Grated Nutmeg (1), Lemon Juice (.5oz), Mathilde Peche (.5oz), Pierre Ferrand Ambre Cognac (.5oz), Simple Syrup (.5oz), Lime Juice (.25oz), </description></item><item><title>How to make a "Flora&#x0020;Astoria" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Flora%20Astoria</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Flora%20Astoria</guid><description>The "Flora Astoria" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Lavender Tincture (4dashes), Hendrick&amp;apos;s Gin (2oz), John D. Taylor&amp;apos;s Velvet Falernum (1barspoon), Dried Lavender Sprig (1), Dolin Blanc Vermouth (.5oz), Dolin Dry Vermouth (.5oz), </description></item><item><title>How to make a "Flying&#x0020;Dutchman" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Flying%20Dutchman</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Flying%20Dutchman</guid><description>The "Flying Dutchman" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Luxardo Maraschino Liqueur (1barspoon), Brandied Cherry (1), Bols Genever (.75oz), Clear Creek Plum Brandy (.75oz), Creme Yvette (.5oz), Lemon Juice (.5oz), Pineapple Juice (.5oz), </description></item><item><title>How to make a "Fog&#x0020;Cutter" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Fog%20Cutter</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Fog%20Cutter</guid><description>The "Fog Cutter" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Bacardi 8 Rum (1oz), Hine V.S.O.P. Cognac (1oz), Lemon Juice (1.5oz), Mint Sprig (1), Orange Juice (.75oz), Kassatly Chtaura Orgeat (.5oz), Lustau Cream Sherry (.5oz), Tanqueray Gin (.5oz), </description></item><item><title>How to make a "Foreign&#x0020;Legion" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Foreign%20Legion</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Foreign%20Legion</guid><description>The "Foreign Legion" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Fee Brothers Rhubarb Bitters (1dash), Marie Brizard Dark Creme de Cacao (1barspoon), Mount Gay X.O. Rum (1.5oz), Orange Twist (1), Aperol (.5oz), Dubonnet Rouge (.5oz), Lustau Manzanilla Sherry (.5oz), </description></item><item><title>How to make a "Framboise&#x0020;Fizz" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Framboise%20Fizz</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Framboise%20Fizz</guid><description>The "Framboise Fizz" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Raspberry (3), Oud Beersel Framboise (2oz), Siete Leguas Reposado Tequila (1.5oz), Lemon Juice (.75oz), Marie Brizard Dark Creme de Cacao (.75oz), </description></item><item><title>How to make a "Frankfort&#x0020;Rose" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Frankfort%20Rose</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Frankfort%20Rose</guid><description>The "Frankfort Rose" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Hibiscus-Infused Bernheim Wheat Whiskey (2oz), Egg White (1), Lemon Twist (1), Lemon Juice (.75oz), Simple Syrup (.75oz), </description></item><item><title>How to make a "French&#x0020;75" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/French%2075</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/French%2075</guid><description>The "French 75" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Moet Imperial Champagne (1oz), Tanqueray Gin (1oz), Lemon Twist (1), Lemon Juice (.5oz), Simple Syrup (.5oz), </description></item><item><title>How to make a "French&#x0020;Maid" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/French%20Maid</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/French%20Maid</guid><description>The "French Maid" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Mint Leaf (6-8), Cucumber Wheel (3), House Ginger Beer (1oz), Hine V.S.O.P. Cognac (1.5oz), Cucumber Wheel (1), Mint Sprig (1), Lime Juice (.75oz), Simple Syrup (.75oz), John D. Taylor&amp;apos;s Velvet Falernum (.25oz), </description></item><item><title>How to make a "Fresa&#x0020;Verde" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Fresa%20Verde</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Fresa%20Verde</guid><description>The "Fresa Verde" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Gran Centenario Blanco Tequila (2oz), Green Pepper Slice (2), Strawberry (2), Strawberry Slice (1), Lime Juice (.75oz), Al Wadi Pomegranate Molasses (.25oz), </description></item><item><title>How to make a "Frisco" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Frisco</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Frisco</guid><description>The "Frisco" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Old Potrero Hotaling&amp;apos;s Rye Whiskey (2oz), Lemon Twist (1), Benedictine (.5oz), </description></item><item><title>How to make a "Gilchrist" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Gilchrist</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Gilchrist</guid><description>The "Gilchrist" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Fee Brothers Grapefruit Bitters (2dashes), Compass Box Asyla Blended Scotch Whisky (1.25oz), Lemon Twist (1), Clear Creek Pear Brandy (.75oz), Grapefruit Juice (.75oz), Averna Amaro (.5oz), </description></item><item><title>How to make a "Gimlet" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Gimlet</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Gimlet</guid><description>The "Gimlet" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Plymouth Gin (2oz), Lime Wheel (1), Lime Cordial (.75oz), Lime Juice (.75oz), </description></item><item><title>How to make a "Gin&#x0020;&#x0026;&#x0020;Tonic" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Gin%20%26%20Tonic</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Gin%20%26%20Tonic</guid><description>The "Gin &amp; Tonic" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Club Soda (3.5oz), Tanqueray Gin (2oz), Lime Wedge (1), Tonic Syrup (.75oz), </description></item><item><title>How to make a "Girl&#x0020;from&#x0020;Jerez" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Girl%20from%20Jerez</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Girl%20from%20Jerez</guid><description>The "Girl from Jerez" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Mae de Ouro Cachaca (1oz), Rhum Clement V.S.O.P. (1oz), St. Elizabeth Allspice Dram (1barspoon), Pinch Grated Nutmeg (1), Lime Juice (.75oz), Lustau Pedro Ximenez Sherry (.5oz), </description></item><item><title>How to make a "Gold&#x0020;Coast" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Gold%20Coast</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Gold%20Coast</guid><description>The "Gold Coast" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Karlsson&amp;apos;s Gold Vodka (2oz), Diluted Aftel Black Pepper Essence (2), Dill Sprig (1), Carlshamns Flaggpunch (.5oz), </description></item><item><title>How to make a "Gold&#x0020;Rush" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Gold%20Rush</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Gold%20Rush</guid><description>The "Gold Rush" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Elijah Craig 12-Year-Old Bourbon (2oz), Honey Syrup (1oz), Lemon Juice (.75oz), </description></item><item><title>How to make a "Golden&#x0020;Star&#x0020;Fizz" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Golden%20Star%20Fizz</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Golden%20Star%20Fizz</guid><description>The "Golden Star Fizz" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Golden Star Sparkling White Jasmine Tea (3oz), Cucumber Slice (3), Krogstad Aquavit (2oz), Cucumber Slice (1), Dill Sprig (1), Lemon Juice (.75oz), Pineapple Juice (.75oz), St. George Absinthe (), </description></item><item><title>How to make a "Great&#x0020;Pumpkin" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Great%20Pumpkin</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Great%20Pumpkin</guid><description>The "Great Pumpkin" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Southampton Pumpkin Ale (2oz), Laird&amp;apos;s Bonded Apple Brandy (1oz), Rittenhouse Bonded Rye Whiskey (1oz), Pinch Grated Nutmeg (1), Whole Egg (1), Deep Mountain Grade B Maple Syrup (.5oz), </description></item><item><title>How to make a "Green&#x0020;Deacon" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Green%20Deacon</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Green%20Deacon</guid><description>The "Green Deacon" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Grapefruit Juice (1oz), Plymouth Gin (1.5oz), Plymouth Sloe Gin (.75oz), St. George Absinthe (), </description></item><item><title>How to make a "Green&#x0020;Harvest" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Green%20Harvest</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Green%20Harvest</guid><description>The "Green Harvest" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Concord Grape (4), Concord Grape (3), Chilled Brewed Hibiscus Tea (2oz), Jose Cuervo Platino Tequila (1.5oz), Green Chartreuse (.5oz), </description></item><item><title>How to make a "Greenpoint" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Greenpoint</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Greenpoint</guid><description>The "Greenpoint" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Rittenhouse Bonded Rye Whiskey (2oz), Punt e Mes (1oz), Angostura Bitters (1dash), Yellow Chartreuse (1barspoon), </description></item><item><title>How to make a "Hanky&#x0020;Panky" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Hanky%20Panky</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Hanky%20Panky</guid><description>The "Hanky Panky" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Beefeater Gin (2oz), Carpano Antica Sweet Vermouth (1.5oz), Orange Twist (1), Fernet Branca (.25oz), </description></item><item><title>How to make a "Harvest&#x0020;Moon" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Harvest%20Moon</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Harvest%20Moon</guid><description>The "Harvest Moon" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Abbott&amp;apos;s Bitters (3dashes), Lillet Blanc (1oz), Wild Turkey Rye Whiskey (1.5oz), Orange Twist (1), Laird&amp;apos;s Bonded Apple Brandy (.5oz), Green Chartreuse (.25oz), </description></item><item><title>How to make a "Harvest&#x0020;Sling" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Harvest%20Sling</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Harvest%20Sling</guid><description>The "Harvest Sling" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Laird&amp;apos;s Bonded Apple Brandy (1.5oz), Orange-Cherry Flag (1), Benedictine (.5oz), Cherry Heering (.5oz), House Ginger Beer (.5oz), Lemon Juice (.5oz), Martini Sweet Vermouth (.5oz), </description></item><item><title>How to make a "Heirloom" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Heirloom</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Heirloom</guid><description>The "Heirloom" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Concord Grape (7), Afel Anise Hyssop Essence (2), Hayman&amp;apos;s Old Tom Gin (1.5oz), Cynar (.5oz), Lime Juice (.5oz), Strega (.25oz), </description></item><item><title>How to make a "Hemingway&#x0020;Daiquiri" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Hemingway%20Daiquiri</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Hemingway%20Daiquiri</guid><description>The "Hemingway Daiquiri" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Banks 5 Island Rum (2oz), Lime Wheel (1), Lime Juice (.75oz), Grapefruit Juice (.5oz), Luxardo Maraschino Liqueur (.5oz), </description></item><item><title>How to make a "Henry&#x0020;Hudson" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Henry%20Hudson</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Henry%20Hudson</guid><description>The "Henry Hudson" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Channing Daughters Scuttlehole Chardonnay (1oz), Bols Genever (1.5oz), Pinch Grated Nutmeg (1), Lemon Juice (.5oz), Simple Syrup (.5oz), van Oosten Batavia Arrack (.25oz), </description></item><item><title>How to make a "Honeymoon&#x0020;Cocktail" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Honeymoon%20Cocktail</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Honeymoon%20Cocktail</guid><description>The "Honeymoon Cocktail" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Laird&amp;apos;s Bonded Apple Brandy (2oz), Benedictine (.5oz), Lemon Juice (.5oz), Marie Brizard Orange Curacao (.5oz), </description></item><item><title>How to make a "Hot&#x0020;Buttered&#x0020;Pisco" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Hot%20Buttered%20Pisco</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Hot%20Buttered%20Pisco</guid><description>The "Hot Buttered Pisco" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Hot Water (6oz), Spiced Macchu Pisco (2oz), Vanilla Butter (1barspoon), Pinch Grated Nutmeg (1), Sweetened Whipped Cream (), </description></item><item><title>How to make a "Hotel&#x0020;D'Alsace" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Hotel%20D%27Alsace</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Hotel%20D%27Alsace</guid><description>The "Hotel D&apos;Alsace" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Bushmills Irish Whiskey (2oz), Rosemary Sprig (1), Rosemary Sprig (1), Benedictine (.5oz), Cointreau (.5oz), </description></item><item><title>How to make a "Hotel&#x0020;Nacional&#x0020;Special" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Hotel%20Nacional%20Special</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Hotel%20Nacional%20Special</guid><description>The "Hotel Nacional Special" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Bacardi 8 Rum (2oz), Pineapple Juice (1oz), Lime Wheel (1), Lime Juice (.5oz), Simple Syrup (.5oz), Rothman &amp;amp; Winter Orchard Apricot (.25oz), </description></item><item><title>How to make a "Imperial&#x0020;Blueberry&#x0020;Fizz" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Imperial%20Blueberry%20Fizz</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Imperial%20Blueberry%20Fizz</guid><description>The "Imperial Blueberry Fizz" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Blueberry (2tbsp), Moet Imperial Champagne (2.5oz), Hine V.S.O.P. Cognac (1.5oz), Edible Orchid (1), Creme Yvette (.5oz), </description></item><item><title>How to make a "Imperial&#x0020;Silver&#x0020;Corn&#x0020;Fizz" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Imperial%20Silver%20Corn%20Fizz</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Imperial%20Silver%20Corn%20Fizz</guid><description>The "Imperial Silver Corn Fizz" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Corn Water (1oz), Moet Imperial Champagne (1oz), George Dickel No. 12 Tennessee Whisky (1.5oz), Egg White (1), Honey Syrup (.5oz), </description></item><item><title>How to make a "Improved&#x0020;Whiskey&#x0020;Cocktail" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Improved%20Whiskey%20Cocktail</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Improved%20Whiskey%20Cocktail</guid><description>The "Improved Whiskey Cocktail" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Rittenhouse Bonded Rye Whiskey (2oz), Angostura Bitters (2dashes), Lemon Twist (1), Luxardo Maraschino Liqueur (.25oz), Simple Syrup (.25oz), Vieux Pontarlier Absinthe (), </description></item><item><title>How to make a "Jack&#x0020;Rose" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Jack%20Rose</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Jack%20Rose</guid><description>The "Jack Rose" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Laird&amp;apos;s Bonded Apple Brandy (2oz), House Grenadine (.75oz), Lemon Juice (.75oz), </description></item><item><title>How to make a "Japanese&#x0020;Cocktail" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Japanese%20Cocktail</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Japanese%20Cocktail</guid><description>The "Japanese Cocktail" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Hine V.S.O.P. Cognac (2oz), Angostura Bitters (2dashes), Lemon Twist (1), Kassatly Chtaura Orgeat (.5oz), </description></item><item><title>How to make a "Japanese&#x0020;Courage" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Japanese%20Courage</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Japanese%20Courage</guid><description>The "Japanese Courage" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Kamoizumi &amp;quot;Shusen&amp;quot; Sake (6oz), Clove (6), Bols Genever (1oz), Lemon Wheel (1), Yellow Chartreuse (.5oz), Canton Ginger Liqueur (.25oz), Honey Syrup (.25oz), </description></item><item><title>How to make a "Jimmie&#x0020;Roosevelt" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Jimmie%20Roosevelt</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Jimmie%20Roosevelt</guid><description>The "Jimmie Roosevelt" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Moet Imperial Champagne (2oz), Remy Martin V.S.O.P. Cognac (1oz), Green Chartreuse (1barspoon), Demerara Sugar cube soaked in Angostura Bitters (1), </description></item><item><title>How to make a "Johnny&#x0020;Apple&#x0020;Collins" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Johnny%20Apple%20Collins</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Johnny%20Apple%20Collins</guid><description>The "Johnny Apple Collins" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Fever-Tree Bitter Lemon Soda (2oz), The Bitter Truth Jerry Thomas Bitters (2dashes), Maker&amp;apos;s Mark Bourbon (1.5oz), Lemon Twist (1), Lemon Juice (.75oz), Schonauer Apfel Schnapps (.75oz), </description></item><item><title>How to make a "Judgment&#x0020;Day" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Judgment%20Day</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Judgment%20Day</guid><description>The "Judgment Day" cocktail from the Please Don't Tell cocktail bar book. Ingredients: St. Elizabeth Allspice Dram (2), Macchu Pisco (1.5oz), Egg White (1), Lemon Juice (.5oz), Lime Juice (.5oz), Simple Syrup (.5oz), St. Germain Elderflower Liqueur (.5oz), Pernod (), </description></item><item><title>How to make a "Junior" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Junior</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Junior</guid><description>The "Junior" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Rittenhouse Bonded Rye Whiskey (2oz), Angostura Bitters (2dashes), Lime Juice (.75oz), Benedictine (.5oz), </description></item><item><title>How to make a "Kansai&#x0020;Kick" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Kansai%20Kick</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Kansai%20Kick</guid><description>The "Kansai Kick" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Yamazaki 12-Year-Old Japanese Single Malt Whisky (1.5oz), Blandy&amp;apos;s Sercial Madeira (.75oz), Lime Juice (.75oz), Kassatly Chtaura Orgeat (.4oz), </description></item><item><title>How to make a "Kin&#x0020;Kan" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Kin%20Kan</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Kin%20Kan</guid><description>The "Kin Kan" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Kumquat Syrup (1oz), Beefeater Gin (1.5oz), Lemon Juice (.75oz), St. Germain Elderflower Liqueur (), </description></item><item><title>How to make a "Kina&#x0020;Miele" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Kina%20Miele</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Kina%20Miele</guid><description>The "Kina Miele" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Dolin Dry Vermouth (1oz), The Bitter Truth Lemon Bitters (1dash), Grapefruit Twist (1), Cocchi Americano (.75oz), Nonino Gioiello (.5oz), Clear Creek Pear Brandy (.25oz), </description></item><item><title>How to make a "King&#x0020;Bee" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/King%20Bee</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/King%20Bee</guid><description>The "King Bee" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Barsol Quebranta Pisco (1.5oz), Lemon Juice (.75oz), Barenjager Honey Liqueur (.5oz), Benedictine (.5oz), Lustau Palo Cortado Sherry (.5oz), </description></item><item><title>How to make a "Koyo" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Koyo</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Koyo</guid><description>The "Koyo" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Masumi &amp;quot;Okuden&amp;quot; Junmai Sake (2oz), Lemon Twist (1), Dubonnet Rouge (.5oz), Cynar (.25oz), Yellow Chartreuse (.25oz), St. Germain Elderflower Liqueur (), </description></item><item><title>How to make a "L.E.S.&#x0020;Globetrotter" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/L.E.S.%20Globetrotter</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/L.E.S.%20Globetrotter</guid><description>The "L.E.S. Globetrotter" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Wild Turkey Rye Whiskey (1.25oz), Orange Twist (1), Benedictine (.75oz), Hine V.S.O.P. Cognac (.75oz), Rhum Clement Creole Shrubb (.5oz), </description></item><item><title>How to make a "La&#x0020;Florida&#x0020;Cocktail" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/La%20Florida%20Cocktail</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/La%20Florida%20Cocktail</guid><description>The "La Florida Cocktail" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Banks 5 Island Rum (2oz), House Grenadine (1barspoon), Lime Wheel (1), Lime Juice (.75oz), Marie Brizard White Creme de Cacao (.5oz), Martini Sweet Vermouth (.25oz), </description></item><item><title>How to make a "La&#x0020;Louche" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/La%20Louche</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/La%20Louche</guid><description>The "La Louche" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Lillet Rouge (1oz), Hendrick&amp;apos;s Gin (1.5oz), Lime Juice (.5oz), Simple Syrup (.25oz), Yellow Chartreuse (.25oz), </description></item><item><title>How to make a "La&#x0020;Perla" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/La%20Perla</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/La%20Perla</guid><description>The "La Perla" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Lustau Manzanilla Sherry (1.5oz), Partida Reposado Tequila (1.5oz), Lemon Twist (1), Mathilde Pear Liqueur (.75oz), </description></item><item><title>How to make a "Lacrimosa" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Lacrimosa</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Lacrimosa</guid><description>The "Lacrimosa" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Rittenhouse Bonded Rye Whiskey (2oz), Flamed Orange Twist (1), Amaro Ciociaro (.75oz), Luxardo Bitter (.75oz), </description></item><item><title>How to make a "Lake&#x0020;George" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Lake%20George</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Lake%20George</guid><description>The "Lake George" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Glenlivet 12-Year-Old Single Malt Scotch Whisky (1oz), Jameson Irish Whiskey (1oz), Drambuie (.5oz), Lemon Juice (.5oz), </description></item><item><title>How to make a "Last&#x0020;Word" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Last%20Word</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Last%20Word</guid><description>The "Last Word" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Green Chartreuse (.75oz), Lime Juice (.75oz), Luxardo Maraschino Liqueur (.75oz), Tanqueray Gin (.75oz), </description></item><item><title>How to make a "Lawn&#x0020;Dart" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Lawn%20Dart</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Lawn%20Dart</guid><description>The "Lawn Dart" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Partida Blanco Tequila (1oz), Tanqueray Gin (1oz), Green Pepper Slice (1), Lime Wheel (1), Umbrella (1), Agave Syrup (.75oz), Lime Juice (.75oz), Green Chartreuse (.25oz), </description></item><item><title>How to make a "Le&#x0020;Pere&#x0020;Bis" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Le%20Pere%20Bis</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Le%20Pere%20Bis</guid><description>The "Le Pere Bis" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Freshly Brewed Chamomile Tea (4oz), Clove (3), Ardbeg 10-Year-Old Single Malt Scotch Whisky (1.5oz), Lemon Wedge (1), Honey Syrup (.5oz), St. Germain Elderflower Liqueur (.5oz), </description></item><item><title>How to make a "Leapfrog" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Leapfrog</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Leapfrog</guid><description>The "Leapfrog" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Mint Leaf (6), House Orange Bitters (2dashes), Plymouth Gin (1oz), Lemon Juice (.75oz), Rothman &amp;amp; Winter Orchard Apricot (.5oz), Simple Syrup (.25oz), </description></item><item><title>How to make a "Left&#x0020;Coast" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Left%20Coast</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Left%20Coast</guid><description>The "Left Coast" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Rothman &amp;amp; Winter Creme de Violette (1barspoon), Anchor Genevieve (.75oz), Clear Creek Pear Brandy (.75oz), Lemon Juice (.5oz), Luxardo Maraschino Liqueur (.5oz), Pineapple Juice (.5oz), </description></item><item><title>How to make a "Left&#x0020;Hand&#x0020;Cocktail" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Left%20Hand%20Cocktail</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Left%20Hand%20Cocktail</guid><description>The "Left Hand Cocktail" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Brandied Cherry (3), Bittermens Xocolatl Mole Bitters (2dashes), Elijah Craig 12-Year-Old Bourbon (1.5oz), Campari (.75oz), Carpano Antica Sweet Vermouth (.75oz), </description></item><item><title>How to make a "Lion's&#x0020;Tooth" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Lion%27s%20Tooth</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Lion%27s%20Tooth</guid><description>The "Lion&apos;s Tooth" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Dandelion Root-Infused Rittenhouse Bonded Rye Whiskey (2oz), Lustau Palo Cortado Sherry (.75oz), Yellow Chartreuse (.5oz), St. Germain Elderflower Liqueur (.25oz), </description></item><item><title>How to make a "Little&#x0020;Bit&#x0020;Country" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Little%20Bit%20Country</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Little%20Bit%20Country</guid><description>The "Little Bit Country" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Bulleit Bourbon (2oz), Angostura Bitters (1dash), House Orange Bitters (1dash), Flamed Orange Twist (1), Jalapeno Slice with few seeds (1), Lemon Juice (.75oz), Deep Mountain Grade B Maple Syrup (.5oz), Luxardo Maraschino Liqueur (.25oz), </description></item><item><title>How to make a "Luau" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Luau</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Luau</guid><description>The "Luau" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Large Straw (2), Angostura Bitters (1dash), Lime Wheel (1), Orange Wheel (1), Umbrella (1), Appleton Estate V/X Rum (.75oz), El Dorado 15-Year-Old Rum (.75oz), Wray &amp;amp; Nephew Overproof Rum (.75oz), Lime Juice (.5oz), Simple Syrup (.5oz), Boiron Passion Fruit Puree (.25oz), Kassatly Chtaura Orgeat (.25oz), </description></item><item><title>How to make a "Mae&#x0020;West&#x0020;Royal&#x0020;Diamond&#x0020;Fizz" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Mae%20West%20Royal%20Diamond%20Fizz</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Mae%20West%20Royal%20Diamond%20Fizz</guid><description>The "Mae West Royal Diamond Fizz" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Whiskey-soaked Goji Berry (3), Goji Berry-Infused Four Roses Single Barrel Bourbon (2oz), Grapefruit Juice (1oz), Whole Egg (1), Pama Pomegranate Liqueur (.5oz), Cayenne (), Cocoa Powder (), Sugar (), </description></item><item><title>How to make a "Mai-Tai" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Mai-Tai</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Mai-Tai</guid><description>The "Mai-Tai" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Banks 5 Island Rum (1oz), Lime Juice (1oz), Rhum Clement V.S.O.P. (1oz), Mint Sprig (1), Kassatly Chtaura Orgeat (.5oz), Marie Brizard Orange Curacao (.5oz), </description></item><item><title>How to make a "Manhattan" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Manhattan</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Manhattan</guid><description>The "Manhattan" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Brandied Cherry (3), Wild Turkey Rye Whiskey (2oz), Angostura Bitters (2dashes), Martini Sweet Vermouth (1oz), </description></item><item><title>How to make a "Margarita" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Margarita</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Margarita</guid><description>The "Margarita" cocktail from the Please Don't Tell cocktail bar book. Ingredients: El Tesoro Platinum Tequila (2oz), Lime Wheel (1), Cointreau (.75oz), Lime Juice (.75oz), Agave Syrup (.25oz), </description></item><item><title>How to make a "Mariner" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Mariner</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Mariner</guid><description>The "Mariner" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Compass Box Oak Cross Blended Malt Scotch Whisky (2oz), Lemon Twist (1), Black Cardamom Syrup (.5oz), Lemon Juice (.25oz), Pineapple Juice (.25oz), </description></item><item><title>How to make a "Martinez" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Martinez</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Martinez</guid><description>The "Martinez" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Adam Elmegirab&amp;apos;s Boker&amp;apos;s Bitters (2dashes), Dolin Sweet Vermouth (1.5oz), Hayman&amp;apos;s Old Tom Gin (1.5oz), Orange Twist (1), Luxardo Maraschino Liqueur (.25oz), </description></item><item><title>How to make a "Martini" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Martini</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Martini</guid><description>The "Martini" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Plymouth Gin (3oz), Dolin Dry Vermouth (1oz), Lemon Twist (1), </description></item><item><title>How to make a "Mary&#x0020;Pickford" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Mary%20Pickford</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Mary%20Pickford</guid><description>The "Mary Pickford" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Banks 5 Island Rum (2oz), Pineapple Juice (.75oz), Luxardo Maraschino Liqueur (.5oz), House Grenadine (.25oz), </description></item><item><title>How to make a "Masataka&#x0020;Swizzle" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Masataka%20Swizzle</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Masataka%20Swizzle</guid><description>The "Masataka Swizzle" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Peychaud&amp;apos;s Bitters (3dashes), Demerara Syrup (1barspoon), Nikka Taketsuru 12-Year-Old Japanese Malt Whisky (1.5oz), Mint Sprig (1), Lemon Juice (.5oz), Luxardo Amaretto (.5oz), </description></item><item><title>How to make a "Master&#x0020;Cleanse" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Master%20Cleanse</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Master%20Cleanse</guid><description>The "Master Cleanse" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Laird&amp;apos;s Bonded Apple Brandy (2oz), Herb Pharm Goldenseal Tincture (20drops), Jalapeno Slice no seeds (2), Jalapeno Slice no seeds (1), Lemon Juice (.75oz), Deep Mountain Grade B Maple Syrup (.5oz), </description></item><item><title>How to make a "May&#x0020;Daisy" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/May%20Daisy</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/May%20Daisy</guid><description>The "May Daisy" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Hine V.S.O.P. Cognac (2oz), Lemon Juice (1oz), Mint Sprig (1), Green Chartreuse (.75oz), Simple Syrup (.75oz), </description></item><item><title>How to make a "May&#x0020;Day" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/May%20Day</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/May%20Day</guid><description>The "May Day" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Fee Brothers Rhubarb Bitters (3dashes), Moet Imperial Champagne (2oz), Simple Syrup (1barspoon), Aperol (.5oz), Lemon Juice (.5oz), Plymouth Gin (.5oz), </description></item><item><title>How to make a "Melon&#x0020;Stand" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Melon%20Stand</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Melon%20Stand</guid><description>The "Melon Stand" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Watermelon Ball (3), Plymouth Gin (2oz), Watermelon Juice (1oz), Lemon Juice (.75oz), Aperol (.5oz), Simple Syrup (.5oz), </description></item><item><title>How to make a "Mexicano" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Mexicano</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Mexicano</guid><description>The "Mexicano" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Cucumber Slice (3), Moet Imperial Champagne (2oz), Partida Reposado Tequila (1.5oz), Lemon Twist (1), Gran Classico Bitter (.75oz), </description></item><item><title>How to make a "Mezcal&#x0020;Mule" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Mezcal%20Mule</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Mezcal%20Mule</guid><description>The "Mezcal Mule" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Cucumber Slice (3), House Ginger Beer (1oz), Sombra Mezcal (1.5oz), Candied Ginger (1), Cucumber Slice (1), Pinch Ground Chili (1), Boiron Passion Fruit Puree (.75oz), Lime Juice (.75oz), Agave Syrup (.5oz), </description></item><item><title>How to make a "Midnight&#x0020;Express" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Midnight%20Express</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Midnight%20Express</guid><description>The "Midnight Express" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Freshly Brewed Coffee (3oz), Walnut-Infused Hine V.S.O.P. Cognac (1.5oz), Pinch Grated Nutmeg (1), Luxardo Amaretto (.25oz), Simple Syrup (.25oz), Freshly Whipped Cream (), </description></item><item><title>How to make a "Milk&#x0020;Punch" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Milk%20Punch</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Milk%20Punch</guid><description>The "Milk Punch" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Myers&amp;apos;s Dark Rum (1oz), Pierre Ferrand Ambre Cognac (1oz), Whole Milk (1.5oz), Pinch Grated Nutmeg (1), Simple Syrup (.75oz), </description></item><item><title>How to make a "Mint&#x0020;Apple&#x0020;Crisp" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Mint%20Apple%20Crisp</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Mint%20Apple%20Crisp</guid><description>The "Mint Apple Crisp" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Granny Smith Apple Slice (3), Honeydew Melon Ball (3), Heart of the Hudson Apple Vodka (2oz), Mint Leaf (2), Masumi Arabashiri Sake (1oz), Simple Syrup (.25oz), </description></item><item><title>How to make a "Mint&#x0020;Julep" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Mint%20Julep</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Mint%20Julep</guid><description>The "Mint Julep" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Mint Leaf (8), Mint Leaf (3), Booker&amp;apos;s Bourbon (2.5oz), Simple Syrup (.5oz), </description></item><item><title>How to make a "Mojito" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Mojito</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Mojito</guid><description>The "Mojito" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Mint Leaf (8), Banks 5 Island Rum (2oz), Club Soda (1oz), Simple Syrup (1oz), Mint Sprig (1), Lime Juice (.75oz), </description></item><item><title>How to make a "Monkey&#x0020;Gland" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Monkey%20Gland</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Monkey%20Gland</guid><description>The "Monkey Gland" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Beefeater Gin (2oz), Orange Juice (1oz), Al Wadi Pomegranate Molasses (1barspoon), Vieux Pontarlier Absinthe (), </description></item><item><title>How to make a "Montgomery&#x0020;Smith" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Montgomery%20Smith</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Montgomery%20Smith</guid><description>The "Montgomery Smith" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Hine V.S.O.P. Cognac (2oz), Lemon Twist (1), Benedictine (.5oz), Fernet Branca (.25oz), </description></item><item><title>How to make a "Morango&#x0020;Fizz" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Morango%20Fizz</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Morango%20Fizz</guid><description>The "Morango Fizz" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Strawberry-Infused Mae de Ouro Cachaca (2oz), Club Soda (1oz), Egg White (1), Lemon Juice (.75oz), Simple Syrup (.75oz), </description></item><item><title>How to make a "Moscow&#x0020;Mule" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Moscow%20Mule</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Moscow%20Mule</guid><description>The "Moscow Mule" cocktail from the Please Don't Tell cocktail bar book. Ingredients: House Ginger Beer (1oz), Simple Syrup (1oz), Smirnoff Black Vodka (1.5oz), Candied Ginger (1), Lime Wheel (1), Lime Juice (.75oz), </description></item><item><title>How to make a "Mount&#x0020;Vernon" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Mount%20Vernon</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Mount%20Vernon</guid><description>The "Mount Vernon" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Brandied Cherry (3), Clear Creek Kirschwasser (1oz), Gran Duque D&amp;apos;Alba Brandy de Jerez (1oz), Grapefruit Juice (.75oz), Cherry Heering (.5oz), Lustau Pedro Ximenez Sherry (.5oz), </description></item><item><title>How to make a "Mum's&#x0020;Apple&#x0020;Pie" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Mum%27s%20Apple%20Pie</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Mum%27s%20Apple%20Pie</guid><description>The "Mum&apos;s Apple Pie" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Red Jacket Orchards Apple Cider (1oz), Havana Club 7-Year-Old Rum (1.5oz), Apple Slice (1), Pinch Grated Cinnamon (1), Pinch Grated Nutmeg (1), Lemon Juice (.75oz), Demerara Syrup (.5oz), </description></item><item><title>How to make a "Navy&#x0020;Grog" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Navy%20Grog</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Navy%20Grog</guid><description>The "Navy Grog" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Appleton Estate Reserve Rum (1oz), El Dorado 15-Year-Old Rum (1oz), Gosling&amp;apos;s Black Seal Rum (1oz), Grapefruit Juice (.75oz), Lime Juice (.75oz), Honey Syrup (.5oz), </description></item><item><title>How to make a "Negroni" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Negroni</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Negroni</guid><description>The "Negroni" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Beefeater Gin (1.25oz), Campari (1.25oz), Martini Sweet Vermouth (1.25oz), Orange Twist (1), </description></item><item><title>How to make a "New&#x0020;Amsterdam" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/New%20Amsterdam</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/New%20Amsterdam</guid><description>The "New Amsterdam" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Bols Genever (2oz), Peychaud&amp;apos;s Bitters (2dashes), Clear Creek Kirschwasser (1oz), Demerara Syrup (1barspoon), Lemon Twist (1), </description></item><item><title>How to make a "New&#x0020;York&#x0020;Flip" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/New%20York%20Flip</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/New%20York%20Flip</guid><description>The "New York Flip" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Noval Black Port (2oz), Elijah Craig 12-Year-Old Bourbon (1oz), Egg Yolk (1), Pinch Grated Nutmeg (1), Heavy Cream (.5oz), Simple Syrup (.25oz), </description></item><item><title>How to make a "Newark" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Newark</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Newark</guid><description>The "Newark" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Laird&amp;apos;s Bonded Apple Brandy (2oz), Vya Sweet Vermouth (1oz), Fernet Branca (.25oz), Maraska Maraschino Liqueur (.25oz), </description></item><item><title>How to make a "Newfangled" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Newfangled</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Newfangled</guid><description>The "Newfangled" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Brandied Cherry (3), Old Grand-Dad Bonded Bourbon (2oz), Southampton Double White Ale (2oz), Angostura Bitters (2dashes), Half an Orange Wheel (1), Simple Syrup (.25oz), </description></item><item><title>How to make a "Nigori&#x0020;Milk&#x0020;Punch" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Nigori%20Milk%20Punch</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Nigori%20Milk%20Punch</guid><description>The "Nigori Milk Punch" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Feldman&amp;apos;s Barrel Aged Bitters (3dashes), Kamoizumi Nigori Sake (2oz), Hine V.S.O.P. Cognac (1oz), Pinch Grated Nutmeg (1), Navan Vanilla Liqueur (.5oz), </description></item><item><title>How to make a "Noce&#x0020;Royale" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Noce%20Royale</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Noce%20Royale</guid><description>The "Noce Royale" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Moet Imperial Champagne (2oz), Beefeater Gin (1.5oz), Plymouth Sloe Gin (.5oz), Monteverdi Nocino (.25oz), </description></item><item><title>How to make a "Norman&#x0020;Inversion" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Norman%20Inversion</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Norman%20Inversion</guid><description>The "Norman Inversion" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Dupont Brut Sparkling Cider (2oz), Aviation Gin (1oz), Regan&amp;apos;s Orange Bitters (1dash), Schonauer Apfel Schnapps (.5oz), Grapefruit Juice (.25oz), Simple Syrup (.25oz), </description></item><item><title>How to make a "Nouveau&#x0020;Carre" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Nouveau%20Carre</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Nouveau%20Carre</guid><description>The "Nouveau Carre" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Peychaud&amp;apos;s Bitters (3dashes), Ocho Anejo Tequila (1.5oz), Lemon Twist (1), Lillet Blanc (.75oz), Benedictine (.25oz), </description></item><item><title>How to make a "Nouveau&#x0020;Sangaree" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Nouveau%20Sangaree</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Nouveau%20Sangaree</guid><description>The "Nouveau Sangaree" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Beaujolais Nouveau (2oz), Angostura Bitters (2dashes), Laird&amp;apos;s Bonded Apple Brandy (1.5oz), Apple Fan (1), Pinch Grated Cinnamon (1), Plymouth Sloe Gin (.5oz), Deep Mountain Grade B Maple Syrup (.25oz), </description></item><item><title>How to make a "Noval&#x0020;Cup" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Noval%20Cup</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Noval%20Cup</guid><description>The "Noval Cup" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Club Soda (2oz), Noval Black Port (2oz), Cucumber Wheel (1), Strawberry (1), Lemon Juice (.5oz), Simple Syrup (.5oz), </description></item><item><title>How to make a "Nth&#x0020;Degree" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Nth%20Degree</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Nth%20Degree</guid><description>The "Nth Degree" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Fee Brothers Whiskey Barrel Aged Bitters (2dashes), Laird&amp;apos;s Bonded Apple Brandy (1oz), Rhum Clement V.S.O.P. (1oz), Demerara Sugar Cube (1), Lemon Twist (1), Orange Twist (1), Green Chartreuse (.5oz), </description></item><item><title>How to make a "Occidental" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Occidental</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Occidental</guid><description>The "Occidental" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Linie Aquavit (2oz), Orange Twist (1), Grand Marnier (.75oz), Nonino Amaro (.5oz), Fernet Branca (), </description></item><item><title>How to make a "Old&#x0020;Flame" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Old%20Flame</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Old%20Flame</guid><description>The "Old Flame" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Plymouth Gin (2oz), Egg White (1), Lemon Juice (.75oz), Simple Syrup (.75oz), Green Chartreuse V.E.P. (.5oz), </description></item><item><title>How to make a "Old&#x0020;Maid" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Old%20Maid</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Old%20Maid</guid><description>The "Old Maid" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Mint Leaf (6), Cucumber Slice (3), Plymouth Gin (2oz), Lime Juice (1oz), Cucumber Slice (1), Mint Sprig (1), Simple Syrup (.75oz), </description></item><item><title>How to make a "Old&#x0020;Pal" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Old%20Pal</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Old%20Pal</guid><description>The "Old Pal" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Old Overholt Rye Whiskey (2oz), Campari (.75oz), Dolin Dry Vermouth (.75oz), </description></item><item><title>How to make a "Old-Fashioned&#x0020;Whiskey&#x0020;Cocktail" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Old-Fashioned%20Whiskey%20Cocktail</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Old-Fashioned%20Whiskey%20Cocktail</guid><description>The "Old-Fashioned Whiskey Cocktail" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Wild Turkey Rye Whiskey (2oz), Angostura Bitters (2dashes), Demerara Sugar Cube (1), Lemon Twist (1), </description></item><item><title>How to make a "Opera&#x0020;Cocktail" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Opera%20Cocktail</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Opera%20Cocktail</guid><description>The "Opera Cocktail" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Plymouth Gin (2oz), Dubonnet Rouge (1oz), House Orange Bitters (1dash), Orange Twist (1), Mandarin Napoleon (.25oz), </description></item><item><title>How to make a "Paddington" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Paddington</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Paddington</guid><description>The "Paddington" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Banks 5 Island Rum (1.5oz), Grapefruit Twist (1), Grapefruit Juice (.5oz), Lemon Juice (.5oz), Lillet Blanc (.5oz), Bonne Maman Orange Marmalade (1barspoon), St. George Absinthe (), </description></item><item><title>How to make a "Paddy&#x0020;Wallbanger" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Paddy%20Wallbanger</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Paddy%20Wallbanger</guid><description>The "Paddy Wallbanger" cocktail from the Please Don't Tell cocktail bar book. Ingredients: House Orange Bitters (2dashes), Black Bush Irish Whiskey (1.5oz), Dolin Dry Vermouth (1.5oz), Galliano L&amp;apos;Autentico (.5oz), </description></item><item><title>How to make a "Paloma" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Paloma</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Paloma</guid><description>The "Paloma" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Siete Leguas Reposado Tequila (2oz), Ting Grapefruit Soda (2oz), Half a Grapefruit Wheel (1), Lime Juice (.5oz), Salt (), </description></item><item><title>How to make a "Parkside&#x0020;Fizz" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Parkside%20Fizz</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Parkside%20Fizz</guid><description>The "Parkside Fizz" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Mint Leaf (8), Hangar One Buddha&amp;apos;s Hand Vodka (2oz), Club Soda (1oz), Mint Sprig (1), Lemon Juice (.75oz), Kassatly Chtaura Orgeat (.5oz), </description></item><item><title>How to make a "Paul's&#x0020;Club&#x0020;Cocktail" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Paul%27s%20Club%20Cocktail</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Paul%27s%20Club%20Cocktail</guid><description>The "Paul&apos;s Club Cocktail" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Tanqueray Gin (2oz), Concord Shrubb (1oz), Ricard Pastis (.25oz), Simple Syrup (.25oz), </description></item><item><title>How to make a "Pearl&#x0020;Button" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Pearl%20Button</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Pearl%20Button</guid><description>The "Pearl Button" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Mae de Ouro Cachaca (2oz), San Pellegrino Limonata (1.5oz), Half a Grapefruit Wheel (1), Lillet Blanc (.75oz), Lime Juice (.5oz), </description></item><item><title>How to make a "Pearl&#x0020;of&#x0020;Puebla" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Pearl%20of%20Puebla</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Pearl%20of%20Puebla</guid><description>The "Pearl of Puebla" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Oregano Sprig (4), Sombra Mezcal (2oz), Agave Nectar (1barspoon), Ricard Pastis (1barspoon), Lime Juice (.75oz), Yellow Chartreuse (.75oz), </description></item><item><title>How to make a "Perfect&#x0020;Pear" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Perfect%20Pear</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Perfect%20Pear</guid><description>The "Perfect Pear" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Clear Creek Pear Brandy (2oz), Lemon Juice (.75oz), Orange Juice (.5oz), Simple Syrup (.5oz), Sugar (), </description></item><item><title>How to make a "Persephone" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Persephone</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Persephone</guid><description>The "Persephone" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Laird&amp;apos;s Applejack (1oz), Dolin Sweet Vermouth (.75oz), Lemon Juice (.5oz), Plymouth Sloe Gin (.5oz), Simple Syrup (.5oz), </description></item><item><title>How to make a "Pharaoh&#x0020;Cooler" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Pharaoh%20Cooler</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Pharaoh%20Cooler</guid><description>The "Pharaoh Cooler" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Marivani Rose Flower Water (4drops), Club Soda (1oz), Watermelon Juice (1oz), Partida Blanco Tequila (1.5oz), House Grenadine (.75oz), Lime Juice (.5oz), </description></item><item><title>How to make a "Pimms&#x0020;Cup" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Pimms%20Cup</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Pimms%20Cup</guid><description>The "Pimms Cup" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Cucumber Slice (3), Pimm&amp;apos;s No. 1 Cup (2oz), Fever-Tree Ginger Ale (1oz), Cucumber Slice (1), Lemon Juice (.75oz), Simple Syrup (.5oz), </description></item><item><title>How to make a "Pink&#x0020;Lady" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Pink%20Lady</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Pink%20Lady</guid><description>The "Pink Lady" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Plymouth Gin (1.5oz), Egg White (1), Lemon Juice (.75oz), House Grenadine (.5oz), Laird&amp;apos;s Applejack (.5oz), Simple Syrup (.5oz), </description></item><item><title>How to make a "Pisco&#x0020;Sour" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Pisco%20Sour</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Pisco%20Sour</guid><description>The "Pisco Sour" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Angostura Bitters (4drops), La Diablada Pisco (2oz), Egg White (1), Lime Juice (.75oz), Simple Syrup (.75oz), </description></item><item><title>How to make a "Platanos&#x0020;en&#x0020;Mole&#x0020;Old&#x0020;Fashioned" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Platanos%20en%20Mole%20Old%20Fashioned</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Platanos%20en%20Mole%20Old%20Fashioned</guid><description>The "Platanos en Mole Old Fashioned" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Ron Zacapa 23 Centenario Rum (2oz), Bittermens Xocolatl Mole Bitters (12drops), Pinch Ground Chili (1), Marie Brizard Creme de Banane (.25oz), </description></item><item><title>How to make a "Primavera" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Primavera</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Primavera</guid><description>The "Primavera" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Krogstad Aquavit (2oz), Asparagus Tip (2), Celery Stalk (1), Fennel Bulb Slice (1), Orange Twist (1), Cointreau (.75oz), Lemon Juice (.75oz), St. George Absinthe (), </description></item><item><title>How to make a "Prince&#x0020;Edward" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Prince%20Edward</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Prince%20Edward</guid><description>The "Prince Edward" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Compass Box Oak Cross Blended Malt Scotch Whisky (2oz), House Orange Bitters (2dashes), Orange Twist (1), Lillet Blanc (.75oz), Drambuie (.5oz), </description></item><item><title>How to make a "Prince&#x0020;of&#x0020;Wales" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Prince%20of%20Wales</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Prince%20of%20Wales</guid><description>The "Prince of Wales" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Blandy&amp;apos;s Sercial Madeira (1oz), Hine V.S.O.P. Cognac (1oz), Moet Imperial Champagne (1oz), Angostura Bitters (1dash), Orange Twist (1), Grand Marnier (.25oz), </description></item><item><title>How to make a "Professor" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Professor</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Professor</guid><description>The "Professor" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Rhum Clement V.S.O.P. (2oz), Angostura Bitters (1dash), House Orange Bitters (1dash), Orange Twist (1), Dow&amp;apos;s Tawny Port (.75oz), Carpano Antica Sweet Vermouth (.5oz), </description></item><item><title>How to make a "Pumpkin&#x0020;Toddy" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Pumpkin%20Toddy</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Pumpkin%20Toddy</guid><description>The "Pumpkin Toddy" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Angostura Bitters (2dashes), Libby&amp;apos;s Pumpkin Puree (1tsp), Laird&amp;apos;s Bonded Apple Brandy (1oz), Pinch Grated Cinnamon (1), Deep Mountain Grade B Maple Syrup (.5oz), Hot Water (.5oz), Lemon Juice (.5oz), Rittenhouse Bonded Rye Whiskey (.5oz), </description></item><item><title>How to make a "Queen&#x0020;Park&#x0020;Swizzle" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Queen%20Park%20Swizzle</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Queen%20Park%20Swizzle</guid><description>The "Queen Park Swizzle" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Mint Leaf (8), Barbancourt 8-Year-Old Rhum (2oz), Angostura Bitters (2dashes), Peychaud&amp;apos;s Bitters (2dashes), Lime Juice (1oz), Mint Sprig (1), Demerara Syrup (.5oz), </description></item><item><title>How to make a "Rack&#x0020;&#x0026;&#x0020;Rye" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Rack%20%26%20Rye</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Rack%20%26%20Rye</guid><description>The "Rack &amp; Rye" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Angostura Bitters (2dashes), Angostura Orange Bitters (2dashes), Wild Turkey Russell&amp;apos;s Reserve 6-Year-Old Rye Whiskey (1.5oz), Lemon Peel (1), Orange Peel (1), Rock Candy Swizzle (1), van Oosten Batavia Arrack (.75oz), Demerara Syrup (.25oz), </description></item><item><title>How to make a "Ramos&#x0020;Gin&#x0020;Fizz" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Ramos%20Gin%20Fizz</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Ramos%20Gin%20Fizz</guid><description>The "Ramos Gin Fizz" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Marivani Orange Flower Water (5drops), Beefeater Gin (2oz), Club Soda (1oz), Egg White (1), Heavy Cream (.75oz), Simple Syrup (.75oz), Lemon Juice (.5oz), Lime Juice (.5oz), </description></item><item><title>How to make a "Rapscallion" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Rapscallion</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Rapscallion</guid><description>The "Rapscallion" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Talisker 10-Year-Old Single Malt Scotch Whisky (2.25oz), Lemon Peel (1), Lustau Pedro Ximenez Sherry (.75oz), St. George Absinthe (), </description></item><item><title>How to make a "Raspberries&#x0020;Reaching" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Raspberries%20Reaching</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Raspberries%20Reaching</guid><description>The "Raspberries Reaching" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Marivani Rose Flower Water (3drops), Tokaji Aszu 5 Puttonyos &amp;quot;Red Label&amp;quot; (1oz), Trimbach Framboise (1.5oz), Pink Rose Petal (1), Pama Pomegranate Liqueur (.5oz), </description></item><item><title>How to make a "Rattlesnake" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Rattlesnake</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Rattlesnake</guid><description>The "Rattlesnake" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Rittenhouse Bonded Rye Whiskey (2oz), Lemon Juice (1oz), Egg White (1), Simple Syrup (.75oz), Vieux Pontarlier Absinthe (), </description></item><item><title>How to make a "Red&#x0020;Devil" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Red%20Devil</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Red%20Devil</guid><description>The "Red Devil" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Dried Persimmon Slice (3), Bols Genever (2oz), Fee Brothers Whiskey Barrel Aged Bitters (2dashes), Jujube Tea-infused Vya Sweet Vermouth (1oz), Cinnamon Stick (1), </description></item><item><title>How to make a "Red-headed&#x0020;Saint" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Red-headed%20Saint</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Red-headed%20Saint</guid><description>The "Red-headed Saint" cocktail from the Please Don't Tell cocktail bar book. Ingredients: A.B. Smeby Verbena Bitters (4dashes), Peychaud&amp;apos;s Bitters (4dashes), Beleza Pura Cachaca (2oz), Lime Juice (.75oz), Agave Syrup (.5oz), Yellow Chartreuse (.25oz), </description></item><item><title>How to make a "Remember&#x0020;Maine" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Remember%20Maine</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Remember%20Maine</guid><description>The "Remember Maine" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Rhum Clement V.S.O.P. (2oz), Angostura Bitters (2dashes), Red Jacket Orchards Apple Cider (1.5oz), Apple Fan (1), Pinch Sea Salt (1), St. Elizabeth Allspice Dram (.25oz), </description></item><item><title>How to make a "Remember&#x0020;the&#x0020;Maine" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Remember%20the%20Maine</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Remember%20the%20Maine</guid><description>The "Remember the Maine" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Wild Turkey Russell&amp;apos;s Reserve 6-Year-Old Rye Whiskey (2oz), Pernod (1barspoon), Lemon Twist (1), Carpano Antica Sweet Vermouth (.75oz), Cherry Heering (.5oz), </description></item><item><title>How to make a "Resting&#x0020;Point" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Resting%20Point</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Resting%20Point</guid><description>The "Resting Point" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Siete Leguas Reposado Tequila (1.5oz), Strawberry (1), Strawberry (1), Strawberry Fan (1), Agave Syrup (.5oz), Lemon Juice (.5oz), Punt e Mes (.5oz), Yellow Chartreuse (.5oz), </description></item><item><title>How to make a "Reverend&#x0020;Palmer" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Reverend%20Palmer</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Reverend%20Palmer</guid><description>The "Reverend Palmer" cocktail from the Please Don't Tell cocktail bar book. Ingredients: BlackTea-Infused Elijah Craig 12-Year-Old Bourbon (2oz), Angostura Bitters (2dashes), Lemon Twist (1), Lemon Syrup (.5oz), </description></item><item><title>How to make a "Rhubarbarita" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Rhubarbarita</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Rhubarbarita</guid><description>The "Rhubarbarita" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Lemon Juice (1oz), Partida Blanco Tequila (1.5oz), Grapefruit Twist (1), Grand Marnier (.75oz), Boiron Rhubarb Puree (.5oz), House Grenadine (.5oz), </description></item><item><title>How to make a "Rhum&#x0020;Club" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Rhum%20Club</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Rhum%20Club</guid><description>The "Rhum Club" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Banks 5 Island Rum (2oz), Angostura Bitters (2dashes), Angostura Orange Bitters (1dash), Orange Wedge (1), Lime Juice (.75oz), Rhum Clement Creole Shrubb (.5oz), Martinique Sugar Cane Syrup (.25oz), </description></item><item><title>How to make a "Rio&#x0020;Bravo" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Rio%20Bravo</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Rio%20Bravo</guid><description>The "Rio Bravo" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Freshly Peeled Ginger Slice (3), Sagatiba Cachaca (2oz), Orange Twist (1), Lime Juice (.75oz), Kassatly Chtaura Orgeat (.5oz), </description></item><item><title>How to make a "Rite&#x0020;of&#x0020;Spring" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Rite%20of%20Spring</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Rite%20of%20Spring</guid><description>The "Rite of Spring" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Tanqueray Gin (2oz), Pickled Ramps (1), Vya Dry Vermouth (.75oz), Pickled Ramp Brine (.25oz), </description></item><item><title>How to make a "Rob&#x0020;Roy" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Rob%20Roy</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Rob%20Roy</guid><description>The "Rob Roy" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Angostura Orange Bitters (2dashes), Famous Grouse Blended Scotch Whisky (2.5oz), Lemon Twist (1), Dolin Sweet Vermouth (.75oz), </description></item><item><title>How to make a "Romeo&#x0020;Y&#x0020;Julieta" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Romeo%20Y%20Julieta</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Romeo%20Y%20Julieta</guid><description>The "Romeo Y Julieta" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Aftel Tobacco Essence (4), Ron Zacapa Centenario 23 Rum (2oz), Campari (.5oz), Carpano Antica Sweet Vermouth (.5oz), </description></item><item><title>How to make a "Rose" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Rose</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Rose</guid><description>The "Rose" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Brandied Cherry (3), Noilly Prat Dry Vermouth (2oz), Clear Creek Kirschwasser (1oz), Bonne Maman Raspberry Preserves (1barspoon), </description></item><item><title>How to make a "Rosita" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Rosita</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Rosita</guid><description>The "Rosita" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Angostura Bitters (1dash), Partida Reposado Tequila (1.5oz), Orange Twist (1), Campari (.5oz), Dolin Dry Vermouth (.5oz), Martini Sweet Vermouth (.5oz), </description></item><item><title>How to make a "Royal&#x0020;Bermuda&#x0020;Yachtclub&#x0020;Cocktail" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Royal%20Bermuda%20Yachtclub%20Cocktail</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Royal%20Bermuda%20Yachtclub%20Cocktail</guid><description>The "Royal Bermuda Yachtclub Cocktail" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Mount Gay Eclipse Amber Rum (2oz), Lime Juice (1oz), Lime Wheel (1), Cointreau (.5oz), John D. Taylor&amp;apos;s Velvet Falernum (.5oz), </description></item><item><title>How to make a "Rust&#x0020;Belt" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Rust%20Belt</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Rust%20Belt</guid><description>The "Rust Belt" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Angostura Bitters (2), Barbancourt 8-Year-Old Rhum (1.5oz), Egg White (1), Lemon Juice (.5oz), Lime Juice (.5oz), Navan Vanilla Liqueur (.5oz), Kassatly Chtaura Orgeat (.25oz), </description></item><item><title>How to make a "Rusty&#x0020;Nail" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Rusty%20Nail</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Rusty%20Nail</guid><description>The "Rusty Nail" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Famous Grouse Blended Scotch Whisky (2oz), Drambuie (.75oz), </description></item><item><title>How to make a "Rye&#x0020;Witch" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Rye%20Witch</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Rye%20Witch</guid><description>The "Rye Witch" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Rittenhouse Bonded Rye Whiskey (2oz), House Orange Bitters (2dashes), Orange Peel (1), Sugar Cube (1), Lustau Palo Cortado Sherry (.25oz), Strega (.25oz), </description></item><item><title>How to make a "Sage&#x0020;Old&#x0020;Buck" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Sage%20Old%20Buck</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Sage%20Old%20Buck</guid><description>The "Sage Old Buck" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Whole Black Peppercorn (8), Benromach 12-Year-Old Single Malt Scotch Whisky (1.5oz), Sage Leaf (1), House Ginger Beer (.75oz), Lemon Juice (.75oz), Simple Syrup (.75oz), Belle de Brillet (.5oz), Eurovanille Vanilla Syrup (.25oz), </description></item><item><title>How to make a "Sazerac" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Sazerac</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Sazerac</guid><description>The "Sazerac" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Peychaud&amp;apos;s Bitters (3dashes), Rittenhouse Bonded Rye Whiskey (2oz), Angostura Bitters (2dashes), Demerara Sugar Cube (1), Lemon Peel (1), Vieux Pontarlier Absinthe (), </description></item><item><title>How to make a "Seelbach&#x0020;Cocktail" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Seelbach%20Cocktail</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Seelbach%20Cocktail</guid><description>The "Seelbach Cocktail" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Peychaud&amp;apos;s Bitters (3dashes), Moet Imperial Champagne (2oz), Angostura Bitters (2dashes), Bulleit Bourbon (1oz), Orange Twist (1), Cointreau (.5oz), </description></item><item><title>How to make a "Shaddock&#x0020;Rose" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Shaddock%20Rose</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Shaddock%20Rose</guid><description>The "Shaddock Rose" cocktail from the Please Don't Tell cocktail bar book. Ingredients: El Tesoro Reposado Tequila (2oz), House Orange Bitters (1dash), Peychaud&amp;apos;s Bitters (1dash), Lemon Twist (1), Small Hand Foods Grapefruit Cordial (.5oz), </description></item><item><title>How to make a "Shiso&#x0020;Delicious" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Shiso%20Delicious</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Shiso%20Delicious</guid><description>The "Shiso Delicious" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Shiso Leaves (2), Aviation Gin (1.75oz), Red Bell Pepper Slice (1), Lemon Juice (.75oz), Grapefruit Juice (.5oz), Martinique Sugar Cane Syrup (.25oz), </description></item><item><title>How to make a "Shiso&#x0020;Malt&#x0020;Sour" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Shiso%20Malt%20Sour</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Shiso%20Malt%20Sour</guid><description>The "Shiso Malt Sour" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Yamazaki 12-Year-Old Japanese Single Malt Whisky (2oz), Shiso Leaves (2), Egg White (1), Shiso Leaves (1), Lime Juice (.75oz), Simple Syrup (.75oz), Vieux Pontarlier Absinthe (.25oz), </description></item><item><title>How to make a "Sidecar" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Sidecar</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Sidecar</guid><description>The "Sidecar" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Remy Martin V.S.O.P. Cognac (2oz), Cointreau (.75oz), Lemon Juice (.75oz), Simple Syrup (.25oz), Sugar (), </description></item><item><title>How to make a "Siesta" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Siesta</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Siesta</guid><description>The "Siesta" cocktail from the Please Don't Tell cocktail bar book. Ingredients: El Tesoro Reposado Tequila (2oz), Grapefruit Twist (1), Campari (.5oz), Grapefruit Juice (.5oz), Lime Juice (.5oz), Simple Syrup (.5oz), </description></item><item><title>How to make a "Silk&#x0020;Road" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Silk%20Road</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Silk%20Road</guid><description>The "Silk Road" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Black Sesame-Infused Krogstad Aquavit (2oz), Angostura Bitters (1dash), Peychaud&amp;apos;s Bitters (1dash), Flamed Orange Twist (1), Caramelized Simple Syrup (.25oz), </description></item><item><title>How to make a "Silver&#x0020;Lining" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Silver%20Lining</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Silver%20Lining</guid><description>The "Silver Lining" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Club Soda (1oz), Old Overholt Rye Whiskey (1.5oz), Egg White (1), Lemon Juice (.75oz), Licor 43 (.75oz), Simple Syrup (.25oz), </description></item><item><title>How to make a "Silver&#x0020;Root&#x0020;Beer&#x0020;Fizz" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Silver%20Root%20Beer%20Fizz</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Silver%20Root%20Beer%20Fizz</guid><description>The "Silver Root Beer Fizz" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Fitz&amp;apos;s Root Beer (2oz), Mount Gay Eclipse White Rum (1oz), Smith &amp;amp; Cross Jamaican Rum (1oz), Egg White (1), Pinch Grated Nutmeg (1), Lemon Juice (.5oz), Pineapple Juice (.5oz), </description></item><item><title>How to make a "Silver&#x0020;Sangaree" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Silver%20Sangaree</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Silver%20Sangaree</guid><description>The "Silver Sangaree" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Kirsch Brandied Cherry (4), Paumanok Cabernet Franc (1.5oz), Egg White (1), Pinch Grated Nutmeg (1), Lemon Juice (.75oz), Clove Syrup (.5oz), Dow&amp;apos;s Ruby Port (.5oz), Famous Grouse Blended Scotch Whisky (.5oz), </description></item><item><title>How to make a "Singapore&#x0020;Sling" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Singapore%20Sling</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Singapore%20Sling</guid><description>The "Singapore Sling" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Pineapple Juice (2oz), Angostura Bitters (1dash), Plymouth Gin (1.5oz), Cherry (1), Pineapple Slice (1), Cherry Heering (.5oz), House Grenadine (.5oz), Benedictine (.25oz), Cointreau (.25oz), Lime Juice (.25oz), </description></item><item><title>How to make a "Single&#x0020;Malt&#x0020;Sangaree" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Single%20Malt%20Sangaree</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Single%20Malt%20Sangaree</guid><description>The "Single Malt Sangaree" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Paumanok Cabernet Franc (2oz), Dubonnet Rouge (1oz), Oban 14-Year-Old Single Malt Scotch Whisky (1oz), Demerara Syrup (1barspoon), Cinnamon Stick (1), Orange Peel (1), Grand Marnier (.75oz), </description></item><item><title>How to make a "Sloe&#x0020;Gin&#x0020;Fizz" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Sloe%20Gin%20Fizz</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Sloe%20Gin%20Fizz</guid><description>The "Sloe Gin Fizz" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Club Soda (3oz), Plymouth Gin (1oz), Plymouth Sloe Gin (1oz), Lemon Juice (.75oz), Simple Syrup (.25oz), </description></item><item><title>How to make a "Smoky&#x0020;Grove" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Smoky%20Grove</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Smoky%20Grove</guid><description>The "Smoky Grove" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Compass Box Peat Monster Blended Malt Scotch Whisky (2oz), Angostura Bitters (1dash), House Orange Bitters (1dash), Flamed Orange Twist (1), Carpano Antica Sweet Vermouth (.5oz), Dolin Dry Vermouth (.5oz), </description></item><item><title>How to make a "Solstice" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Solstice</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Solstice</guid><description>The "Solstice" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Rittenhouse Bonded Rye Whiskey (1.5oz), Dubonnet Rouge (.5oz), Laird&amp;apos;s Bonded Apple Brandy (.5oz), Nonino Amaro (.5oz), House Grenadine (.25oz), </description></item><item><title>How to make a "South&#x0020;Slope" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/South%20Slope</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/South%20Slope</guid><description>The "South Slope" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Lemon Twist (1), Aperol (.75oz), Beefeater Gin (.75oz), Lillet Blanc (.75oz), Lemon Juice (.5oz), Marie Brizard Orange Curacao (.5oz), </description></item><item><title>How to make a "Southside" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Southside</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Southside</guid><description>The "Southside" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Mint Leaf (4), Plymouth Gin (2oz), Lemon Juice (.75oz), Simple Syrup (.75oz), </description></item><item><title>How to make a "Spice&#x0020;Market" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Spice%20Market</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Spice%20Market</guid><description>The "Spice Market" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Masumi Arabashiri Sake (2oz), Beefeater 24 Gin (1oz), John D. Taylor&amp;apos;s Velvet Falernum (1barspoon), Aftel Clove Essence (1), </description></item><item><title>How to make a "St.&#x0020;Rita" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/St.%20Rita</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/St.%20Rita</guid><description>The "St. Rita" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Moet Imperial Champagne (2oz), Clear Creek Plum Brandy (1.5oz), Edible Orchid (1), Marivani Lavender Essence (1), Lime Juice (.75oz), Honey Syrup (.5oz), Zwack (.5oz), </description></item><item><title>How to make a "Staggerac" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Staggerac</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Staggerac</guid><description>The "Staggerac" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Peychaud&amp;apos;s Bitters (3dashes), George T. Stagg Bourbon (2oz), Angostura Bitters (2dashes), Lemon Peel (1), Sugar Cube (1), Edouard Absinthe (), </description></item><item><title>How to make a "Statesman" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Statesman</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Statesman</guid><description>The "Statesman" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Beefeater 24 Gin (2oz), Regan&amp;apos;s Orange Bitters (1dash), Green Chartreuse (1barspoon), Lemon Twist (1), Rothman &amp;amp; Winter Orchard Pear (.5oz), </description></item><item><title>How to make a "Swiss&#x0020;Mist" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Swiss%20Mist</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Swiss%20Mist</guid><description>The "Swiss Mist" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Plymouth Gin (2oz), Egg White (1), Kubler Absinthe (1), Grapefruit Syrup (.75oz), Lemon Juice (.75oz), </description></item><item><title>How to make a "Swollen&#x0020;Gland" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Swollen%20Gland</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Swollen%20Gland</guid><description>The "Swollen Gland" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Peychaud&amp;apos;s Bitters (4dashes), Berkshire Mountain Distillers&amp;apos; Greylock Gin (2oz), Cucumber Ribbon (1), Orange Juice (.5oz), Yellow Chartreuse (.25oz), Vieux Pontarlier Absinthe (), </description></item><item><title>How to make a "T&#x0026;T" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/T%26T</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/T%26T</guid><description>The "T&amp;T" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Angostura Bitters (2dashes), Siembra Azul Blanco Tequila (1oz), Sombra Mezcal (1oz), Tamarind Puree (1.5oz), Orange Twist (1), Benedictine (.5oz), </description></item><item><title>How to make a "Talbott&#x0020;Leaf" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Talbott%20Leaf</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Talbott%20Leaf</guid><description>The "Talbott Leaf" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Mint Leaf (6), Old Grand-Dad Bonded Bourbon (2oz), Bonne Maman Strawberry Preserves (1barspoon), Mint Leaf (1), Lemon Juice (.75oz), Green Chartreuse (.5oz), Cynar (.25oz), </description></item><item><title>How to make a "Tao&#x0020;of&#x0020;Pooh" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Tao%20of%20Pooh</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Tao%20of%20Pooh</guid><description>The "Tao of Pooh" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Liquiteria Coconut Water (2oz), The Bitter Truth Lemon Bitters (2dashes), 42 Below Manuka Honey Vodka (1.5oz), Galliano L&amp;apos;Autentico (.25oz), </description></item><item><title>How to make a "There&#x0020;Will&#x0020;Be&#x0020;Blood" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/There%20Will%20Be%20Blood</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/There%20Will%20Be%20Blood</guid><description>The "There Will Be Blood" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Old Grand-Dad Bonded Bourbon (2oz), Flamed Orange Twist (1), Blood Orange Juice (.75oz), Godiva Original Liqueur (.75oz), </description></item><item><title>How to make a "Ti-Punch" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Ti-Punch</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Ti-Punch</guid><description>The "Ti-Punch" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Neisson Rhum Reserve Speciale (2oz), Martinique Sugar Cane Syrup (1barspoon), Lime Disc (1), </description></item><item><title>How to make a "Tipperary&#x0020;Cocktail" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Tipperary%20Cocktail</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Tipperary%20Cocktail</guid><description>The "Tipperary Cocktail" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Black Bush Irish Whiskey (2oz), Carpano Antica Sweet Vermouth (1oz), Green Chartreuse (), </description></item><item><title>How to make a "Tom&#x0020;Collins" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Tom%20Collins</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Tom%20Collins</guid><description>The "Tom Collins" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Club Soda (2oz), Hayman&amp;apos;s Old Tom Gin (2oz), Lemon Wedge (1), Lemon Juice (.75oz), Simple Syrup (.5oz), </description></item><item><title>How to make a "Tommy's&#x0020;Margarita" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Tommy%27s%20Margarita</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Tommy%27s%20Margarita</guid><description>The "Tommy&apos;s Margarita" cocktail from the Please Don't Tell cocktail bar book. Ingredients: L &amp;amp; J Blanco Tequila (2oz), Agave Syrup (1oz), Lime Juice (1oz), </description></item><item><title>How to make a "Triborough" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Triborough</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Triborough</guid><description>The "Triborough" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Wild Turkey Rye Whiskey (2oz), Angostura Bitters (1dash), Orange Twist (1), Amaro Ciociaro (.5oz), Clear Creek Kirschwasser (.5oz), Punt e Mes (.5oz), </description></item><item><title>How to make a "Trident" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Trident</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Trident</guid><description>The "Trident" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Fee Brothers Peach Bitters (2dashes), Krogstad Aquavit (1.5oz), Lustau Manzanilla Sherry (1.5oz), Lemon Twist (1), Cynar (.75oz), </description></item><item><title>How to make a "Tuxedo" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Tuxedo</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Tuxedo</guid><description>The "Tuxedo" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Plymouth Gin (2oz), House Orange Bitters (2dashes), Dolin Dry Vermouth (1.5oz), Cherry (1), Lemon Twist (1), Luxardo Maraschino Liqueur (.25oz), Vieux Pontarlier Absinthe (), </description></item><item><title>How to make a "Up&#x0020;to&#x0020;Date" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Up%20to%20Date</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Up%20to%20Date</guid><description>The "Up to Date" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Wild Turkey Rye Whiskey (2oz), Angostura Bitters (2dashes), Lemon Twist (1), Lustau Manzanilla Sherry (.75oz), Grand Marnier (.5oz), </description></item><item><title>How to make a "Vaccari" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Vaccari</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Vaccari</guid><description>The "Vaccari" cocktail from the Please Don't Tell cocktail bar book. Ingredients: The Bitter Truth Grapefruit Bitters (1dash), The Bitter Truth Lemon Bitters (1dash), Chamomile-Infused Compass Box Asyla Blended Scotch Whisky (1.5oz), Grapefruit Twist (1), Dolin Dry Vermouth (.75oz), Galliano L&amp;apos;Autentico (.5oz), </description></item><item><title>How to make a "Vauvert&#x0020;Slim" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Vauvert%20Slim</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Vauvert%20Slim</guid><description>The "Vauvert Slim" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Mint Leaf (6), Grapefruit Juice (2oz), Green Chartreuse (1oz), Egg White (1), Mint Leaf (1), Lime Juice (.5oz), Laphroaig 10-Year-Old Single Malt Scotch (), </description></item><item><title>How to make a "Velvet&#x0020;Club" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Velvet%20Club</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Velvet%20Club</guid><description>The "Velvet Club" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Hine V.S.O.P. Cognac (1oz), Moet Imperial Champagne (1oz), Lillet Blanc (.5oz), Marie Brizard White Creme de Cacao (.5oz), </description></item><item><title>How to make a "Vesper" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Vesper</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Vesper</guid><description>The "Vesper" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Plymouth Gin (2.25oz), Lemon Twist (1), Belvedere Vodka (.75oz), Lillet Blanc (.5oz), </description></item><item><title>How to make a "Vieux&#x0020;Carre" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Vieux%20Carre</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Vieux%20Carre</guid><description>The "Vieux Carre" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Carpano Antica Sweet Vermouth (1oz), Hine V.S.O.P. Cognac (1oz), Sazerac 6-Year-Old Rye Whiskey (1oz), Angostura Bitters (1dash), Peychaud&amp;apos;s Bitters (1dash), Benedictine (.25oz), </description></item><item><title>How to make a "Vieux&#x0020;Mot" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Vieux%20Mot</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Vieux%20Mot</guid><description>The "Vieux Mot" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Plymouth Gin (1.5oz), Lemon Juice (.75oz), Simple Syrup (.5oz), St. Germain Elderflower Liqueur (.5oz), </description></item><item><title>How to make a "Ward&#x0020;Eight" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Ward%20Eight</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Ward%20Eight</guid><description>The "Ward Eight" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Rittenhouse Bonded Rye Whiskey (2oz), Al Wadi Pomegranate Molasses (1barspoon), Lemon Juice (.5oz), Orange Juice (.5oz), Simple Syrup (.25oz), </description></item><item><title>How to make a "Water&#x0020;Lily" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Water%20Lily</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Water%20Lily</guid><description>The "Water Lily" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Orange Twist (1), Cointreau (.75oz), Lemon Juice (.75oz), Plymouth Gin (.75oz), Rothman &amp;amp; Winter Creme de Violette (.75oz), </description></item><item><title>How to make a "Weeski" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Weeski</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Weeski</guid><description>The "Weeski" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Jameson 12-Year-Old Irish Whiskey (2oz), House Orange Bitters (2dashes), Orange Twist (1), Lillet Blanc (.75oz), Cointreau (.5oz), </description></item><item><title>How to make a "Wellington&#x0020;Fizz" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Wellington%20Fizz</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Wellington%20Fizz</guid><description>The "Wellington Fizz" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Diluted Aftel Bergamot Essence (3), 42 Below Kiwi Vodka (2oz), Heavy Cream (1oz), Club Soda (1), Egg White (1), Lime Juice (.75oz), Boiron Passion Fruit Puree (.5oz), Kassatly Chtaura Orgeat (.5oz), </description></item><item><title>How to make a "Whiskey&#x0020;Smash" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Whiskey%20Smash</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Whiskey%20Smash</guid><description>The "Whiskey Smash" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Mint Leaf (6), Lemon Wedge (3), Rittenhouse Bonded Rye Whiskey (2oz), Mint Leaf (1), Simple Syrup (.75oz), </description></item><item><title>How to make a "White&#x0020;Birch&#x0020;Fizz" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/White%20Birch%20Fizz</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/White%20Birch%20Fizz</guid><description>The "White Birch Fizz" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Club Soda (2oz), Plymouth Gin (1.5oz), Egg White (1), Suze (1), Lemon Juice (.75oz), Rothman &amp;amp; Winter Orchard Apricot (.5oz), Strega (.5oz), </description></item><item><title>How to make a "White&#x0020;Lady" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/White%20Lady</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/White%20Lady</guid><description>The "White Lady" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Beefeater Gin (2oz), Egg White (1), Cointreau (.75oz), Lemon Juice (.75oz), Simple Syrup (.25oz), </description></item><item><title>How to make a "White&#x0020;Negroni" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/White%20Negroni</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/White%20Negroni</guid><description>The "White Negroni" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Plymouth Gin (2oz), Lillet Blanc (1oz), Lemon Twist (1), Suze (.75oz), </description></item><item><title>How to make a "Widow's&#x0020;Kiss" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Widow%27s%20Kiss</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Widow%27s%20Kiss</guid><description>The "Widow&apos;s Kiss" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Laird&amp;apos;s Bonded Apple Brandy (2oz), Angostura Bitters (2dashes), Benedictine (.25oz), Yellow Chartreuse (.25oz), </description></item><item><title>How to make a "Witch's&#x0020;Kiss" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Witch%27s%20Kiss</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Witch%27s%20Kiss</guid><description>The "Witch&apos;s Kiss" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Jose Cuervo Platino Tequila (2oz), Red Jacket Orchards Apple Butter (1barspoon), Lemon Twist (1), Lemon Juice (.75oz), Strega (.5oz), </description></item><item><title>How to make a "Woolworth" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Woolworth</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Woolworth</guid><description>The "Woolworth" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Compass Box Asyla Blended Scotch Whisky (2oz), House Orange Bitters (2dashes), Lustau Manzanilla Sherry (1oz), Lemon Twist (1), Benedictine (.5oz), </description></item><item><title>How to make a "Wrong&#x0020;Aisle" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Wrong%20Aisle</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Wrong%20Aisle</guid><description>The "Wrong Aisle" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Laird&amp;apos;s Bonded Apple Brandy (2oz), Lillet Rouge (1oz), Apple Fan (1), Pinch Grated Nutmeg (1), Quince Shrubb (Huilerie Beaujolaise Vinaigre de Coing) (.25oz), St. Germain Elderflower Liqueur (), </description></item><item><title>How to make a "Zombie&#x0020;Punch" cocktail</title><link>https://kr.decentespresso.com/cocktails/pdt/recipes/Zombie%20Punch</link><pubDate>Thu, 08 Oct 2026 08:27:18 GMT</pubDate><guid>https://kr.decentespresso.com/cocktails/pdt/recipes/Zombie%20Punch</guid><description>The "Zombie Punch" cocktail from the Please Don't Tell cocktail bar book. Ingredients: Lemon Hart Overproof Rum (1oz), Angostura Bitters (1dash), House Grenadine (1barspoon), Vieux Pontarlier Absinthe (1/8 tsp), Appleton Estate Reserve Rum (1.5oz), Bacardi 8 Rum (1.5oz), Mint Sprig (1), Lime Juice (.75oz), John D. Taylor&amp;apos;s Velvet Falernum (.5oz), Trader Tiki&amp;apos;s Don&amp;apos;s Mix (.5oz), </description></item></channel></rss>